Night Quality Coordinator – Food Safety & QA Analytics

Campbell's; Bloomfield (CT); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Health benefits

Dental benefits

401k plan

Wellness program

Job summary

Campbell's in Bloomfield, CT, is seeking a quality assurance professional to perform daily QA factory audits, respond to food safety incidents, and manage SAP-based inventories on the 3rd shift. The role requires a HS Diploma or equivalent, with a Bachelor’s in Food Science preferred, and 1–3 years in manufacturing or food safety.

Proficiency in Microsoft Office is expected. Starting pay is $31.00 per hour, with overtime as needed; company benefits include health, dental, 401(k) and wellness

Qualifications

• HS Diploma or Equivalent is required.
• Bachelor’s degree in Food Science, or related field, is preferred.
• 1-3 years previous manufacturing, quality or food safety experience is preferred.
• Strong interpersonal skills are required.
• Must have knowledge and proficiency in Microsoft Office Suite (Excel, Word, PowerPoint)

Responsibilities

• Daily QA factory audit and process verification
• First point of contact to respond to all Food Safety and Quality incidents on off shifts
• Track and process finished product holds and dispositions using SAP warehouse inventory management system.
• Process vendor non-conformances in SAP
• Assist with analytical testing.
• Support the environmental swab program and laboratory testing.
• Analytical Instruments and Equipment verification, maintenance & calibration
• Verification of records (FS Process Controls, Quality Points, ext.)
• Filing and management quality records
• Maintain electronic quality data, support in trending and analyzing data.
• Daily product evaluation setup and lead product evaluation.
• Support quality and food safety training
• Other duties as assigned to support all QA Dept. roles in managing Food Safety and Quality systems

Skills

Strong interpersonal skills

Education

HS Diploma or equivalent

Bachelor’s degree in Food Science

Tools

Excel

Word

PowerPoint

Job description

Campbell's in Bloomfield, CT, is seeking a quality assurance professional to perform daily QA factory audits, respond to food safety incidents, and manage SAP-based inventories on the 3rd shift. The role requires a HS Diploma or equivalent, with a Bachelor’s in Food Science preferred, and 1–3 years in manufacturing or food safety.

Proficiency in Microsoft Office is expected. Starting pay is $31.00 per hour, with overtime as needed; company benefits include health, dental, 401(k) and wellness