Night Data Entry Clerk — Food Production & QA

Blount Fine Foods Corp.; Fall River (MA); On-site; USD 23,000 - 24,000; Full time

Benefits offered by this job

Medical, dental and vision benefits

401k with Company match

Paid time off including vacation, sick

Education Assistance Program

Life Insurance and Short-Term Discount

Discounts on Blount products

Job summary

Blount Fine Foods Corp. is seeking a production teammate in Fall River, MA to support our third shift operations from 11pm to 9am. You will review HACCP paperwork, record batch steps, assist with pack-out line setup, enter recipes into our production database, identify yield bottlenecks, and provide production support as needed.

Qualified candidates have a high school diploma or GED and related experience or training. We offer comprehensive benefits as part of our total compensation package.

Qualifications

• High school diploma or GED or equivalent.
• 1–3 months related experience and/or training.

Responsibilities

• Review and verify dept HACCP paperwork.
• Register and record key process steps; from start to finish of batch.
• Assist w/ Pack out line set-up.
• Enter all recipes into the Production database systems.
• Identify departmental yield and bottleneck issues; communicate w/ Lead, Coordinator.
• Production Support as needed.
• Radio Frequency (RF) usage.

Skills

HACCP paperwork

Batch records

Production database input

RF usage

Education

High school diploma or GED

Tools

None

Job description

Blount Fine Foods Corp. is seeking a production teammate in Fall River, MA to support our third shift operations from 11pm to 9am. You will review HACCP paperwork, record batch steps, assist with pack-out line setup, enter recipes into our production database, identify yield bottlenecks, and provide production support as needed.

Qualified candidates have a high school diploma or GED and related experience or training. We offer comprehensive benefits as part of our total compensation package.