Night Cheese Production Specialist — 6pm–6am, 2-2-3 Shift

Masters Gallery Foods Inc.; Wisconsin; On-site; USD 71,772,960 - 83,011,420; Full time

Benefits offered by this job

Health insurance

401(k) with company match

Paid holidays

Wellness programs

Job summary

Masters Gallery Foods Inc. in Oostburg, WI, is hiring a Cheese Production Specialist for a 12‑hour alternative schedule (2‑2‑3 rotation, 6:00 PM–6:00 AM). You’ll support production lines, operate cheese cutting/shredding equipment, and maintain accurate usage records with RF scanners.

Starting at $25.10/hour with raises at 90 days and one year, plus a $2.00 shift differential. This role requires lifting up to 40–70 lbs, standing for long periods, and a strong focus on safety in a

Qualifications

• Must be able to frequently reach, grasp, and lift 40 lbs and occasionally up to 70 lbs.
• Must be able to stand for long periods of time.
• Committed to safety in all aspects of the job.
• Willing to learn and be a team player.
• Able to read and calculate using basic math.

Responsibilities

• Provide bulk cheese to production lines and operate cutting/shredding equipment.
• Lift and place cheese on conveyors and maintain records using RF scanners.
• Operate automated and manual cutting systems and ensure product quality.

Skills

Team player

Lifting 40 lbs

Standing long periods

Math skills

Safety conscious

Tools

RF inventory scanners

Forklifts

Job description

Masters Gallery Foods Inc. in Oostburg, WI, is hiring a Cheese Production Specialist for a 12‑hour alternative schedule (2‑2‑3 rotation, 6:00 PM–6:00 AM). You’ll support production lines, operate cheese cutting/shredding equipment, and maintain accurate usage records with RF scanners.

Starting at $25.10/hour with raises at 90 days and one year, plus a $2.00 shift differential. This role requires lifting up to 40–70 lbs, standing for long periods, and a strong focus on safety in a