NICU Dietary Tech

HHS Culinary and Nutrition Solutions, LLC (USA); Richmond (VA); On-site; USD 25,000 - 36,000; Part time

Job summary

HHS Culinary and Nutrition Solutions, LLC (USA) is seeking a NICU Dietary Technician to support the NICU feeding program at Bon Secours St Marys Hospital in Richmond. This part-time role requires weekend availability with hours 9 am–5 pm or 10 am–7 pm, and 8–24 hours weekly, including rotating holidays.

You will prepare daily human milk and formula feeds, document and label shipments, and manage inventory in the electronic medical record and milk tracking systems, while maintaining safety and

Qualifications

• Must be at least 21 years old.
• Diet technician or associate nutrition degree preferred.
• 1-2 years experience as a diet technician or related field in medical setting.
• Basic math skills required, including ability to pass a competency test post-training related to job function.
• Good personal hygiene, neat grooming and dress code compliance (scrubs, hats, masks provided by hospital).
• Effective verbal and written communication.

Responsibilities

• Prepare daily human milk and formula infant feeds according to written formulations or recipes.
• Document, label and store prepared feedings for infants according to policies and procedures.
• Deliver prepared feeds to NICU refrigerators daily.
• Maintain records of infant feeding orders, preparation and inventory using electronic medical record and milk tracking systems.
• Operate equipment needed to prepare feeds for infants in a safe, sanitary manner.
• Assist and train other technicians as needed to help department operate efficiently.

Skills

Verbal communication

Written communication

Education

Diet technician or associate nutrition degree preferred

Tools

EMR systems

Milk tracking systems

Job description

Location

Bon Secours St Marys Hospital of Richmond

Bon Secours St. Mary's Hospital of Richmond

Pay Rate

Hourly - Hourly Plan, 22.00 USD

$22 an hour - Part-time

Work Shift

10:00 A.M. - 7:00 P.M. (United States of America)

9 am - 5 pm, 1-2 days Monday - Friday, and rotating weekends

Job Description Responsibilities NICU Dietary Technician

Must be available 8-24 hours per week Weekend availability and rotating holidays required

Responsibilities

• Preparation of daily human milk and formula infant feeds according to written formulations or recipes
• Document, label and store prepared feedings for infants according to policies and procedures
• Deliver prepared feeds to NICU refrigerators daily
• Maintain records of infant feeding orders, preparation and inventory using electronic medical record and milk tracking systems
• Operates all equipment needed to prepare feeds for infants in a safe, sanitary manner
• Assist and train other technicians as needed to help department operate efficiently

Qualifications

• Must be at least 21 years old
• Diet technician or associate nutrition degree preferred
• 1-2 years experience as a diet technician or related field in medical setting
• Basic math skills required, including ability to pass a competency test post-training related to job function
• Good personal hygiene, neat grooming and dress code compliance (scrubs, hats, masks provided by hospital)
• Effective verbal and written communication

Physical Requirements

• Prolonged standing and walking throughout the day, frequent stooping, bending and lifting up to 40 pounds
• Must be able to operate equipment necessary to perform essential functions
• Must be able to pass background check and drug test

About HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.

What We Do

We provide industry-leading support services for aviation, government, healthcare, education, senior living, and resorts across the U.S.