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Sur La Table is seeking a Construction Manager, New Store Development, to own on-ground builds for East Coast stores. You will manage projects from pre-construction through closeout with budgets ranging from $50K to $2.5M+, coordinating with Real Estate, Operations, Finance, and external vendors.
This role requires 5-7+ years in commercial retail or restaurant construction, strong budgeting/forecasting skills, and experience with health code compliance and kitchen systems.
Sur La Table is seeking a Construction Manager, New Store Development, to own on-ground builds for East Coast stores. You will manage projects from pre-construction through closeout with budgets ranging from $50K to $2.5M+, coordinating with Real Estate, Operations, Finance, and external vendors.
This role requires 5-7+ years in commercial retail or restaurant construction, strong budgeting/forecasting skills, and experience with health code compliance and kitchen systems.