Neonatal Nutrition Lab Tech — Formula & Breast Milk Prep

Compass Healthcare; Rochester (MN); On-site; USD 30,000 - 32,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Retirement Plan

Paid Time Off

Job summary

Morrison Healthcare, a Compass Healthcare company, is hiring a Nutrition Lab Technician at Mayo Clinic in Rochester, MN. You will join a team preparing breast milk and formula for neonatal to adult populations, with training provided and a collaborative care environment.

Per the role, you will handle recipes, sanitation, and labeling, while coordinating with nurses and dietitians. This position offers variable shifts, with overtime eligibility and a comprehensive benefits package.

Qualifications

• Customer service skills
• Clear verbal and written communication
• Ability to complete tasks with focus on detail and organization
• Time management and multitasking in daily work
• Comfort with learning new technology and computer system

Responsibilities

• Fast paced work environment with high levels of activity
• Collaborate with nurses, registered dietitians, and other care team members regarding breast milk and formula orders
• Prepare breast milk and formula accurately using established recipes and sanitation procedures
• Calculate breast milk recipes based on desired volume
• Navigate computer software to print labels and patient lists
• Identify and label formula and breast milk
• Deliver prepared feedings throughout the hospital
• Clean and sanitize equipment and workspaces
• Receive formula and breast milk products and monitor inventory levels and expiration dates

Skills

Customer service

Verbal & written communication

Time management

Detail oriented

Learn new technology

Job description

Morrison Healthcare, a Compass Healthcare company, is hiring a Nutrition Lab Technician at Mayo Clinic in Rochester, MN. You will join a team preparing breast milk and formula for neonatal to adult populations, with training provided and a collaborative care environment.

Per the role, you will handle recipes, sanitation, and labeling, while coordinating with nurses and dietitians. This position offers variable shifts, with overtime eligibility and a comprehensive benefits package.