Multistation Food Services Associate

americas-cookmedical; Bloomington (IN); On-site; USD 16,531 - 22,041; Full time

Job summary

Cook Inc. in Bloomington, IN is seeking a Food Services Associate 1 to prepare breakfast, lunch, desserts and salad bar for employees. The role covers stations including cooking, baking, salad prep, grill, dish room, dining room and cash register.

You will rotate positions and maintain a clean work area with specified cleaning schedules while ensuring timely attendance. Qualifications include being at least 18, basic math, thermometer reading, and ability to read recipes with health code

Qualifications

• Minimum 18 years of age.
• Knowledge of commercial kitchen equipment is a plus.
• Ability to read a thermometer and record temperatures.
• Ability to do basic math.
• Ability to read and comprehend recipes and health code regulations.
• Qualified candidates must be legally authorized to be employed in the United States; visa sponsorship is not provided.

Responsibilities

• Assist on the serving line, cooking area, salad room, register, dining room and dish room.
• Rotate positions as required.
• Maintain a clean work area with daily, weekly and monthly cleaning schedules.
• Maintain regular and punctual attendance.

Skills

Thermometer reading

Basic math

Reading recipes

Health regulations

Attendance reliability

Tools

Commercial kitchen equipment

Job description

Cook Inc. in Bloomington, IN is seeking a Food Services Associate 1 to prepare breakfast, lunch, desserts and salad bar for employees. The role covers stations including cooking, baking, salad prep, grill, dish room, dining room and cash register.

You will rotate positions and maintain a clean work area with specified cleaning schedules while ensuring timely attendance. Qualifications include being at least 18, basic math, thermometer reading, and ability to read recipes with health code