Multi-Unit Taproom GM | Craft Beer Leadership

Fort Point HenHouse

Petaluma (CA)

On-site

USD 75,000 - 100,000

Full time

14 days+
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Benefits offered by this job

Paid vacation time (3 weeks)
Employer health care contribution
Eligible for dental and vision plans

Job summary

Fort Point HenHouse seeks a multi-unit Taproom General Manager to lead day-to-day operations across multiple locations in the North Bay. This leadership role demands experience in the beer and hospitality industry, with a focus on team management, guest experience, and profitability. The ideal candidate possesses a strong knowledge of the craft beer scene and exceptional organizational and communication skills.

The position requires a commitment to quality and performance while fostering a positive work environment.

Qualifications

  • 1+ year multi‑unit management experience.
  • Deep connection and understanding of the local Sonoma / Marin market.
  • Experience in the beer, bar, or restaurant industry.

Responsibilities

  • Manage staffing and beverage ordering across multiple locations.
  • Enforce employee performance expectations and maintain compliance.
  • Develop and promote a positive work environment focused on customer service.

Skills

Depth of knowledge within the general craft beer industry
Passion for local craft beer
Ability to lead and motivate a team
Strong interpersonal and communication skills
Organizational, problem-solving, and analytical skills

Education

5+ years in the beer, bar, or restaurant industry
3+ years experience as G.M. or equivalent

Job description

Fort Point HenHouse seeks a multi-unit Taproom General Manager to lead day-to-day operations across multiple locations in the North Bay. This leadership role demands experience in the beer and hospitality industry, with a focus on team management, guest experience, and profitability. The ideal candidate possesses a strong knowledge of the craft beer scene and exceptional organizational and communication skills.

The position requires a commitment to quality and performance while fostering a positive work environment.

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