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Job summary
Ontario Trillium Foundation is seeking a Market Leader in Southbury, Connecticut to provide leadership and direction to 5-8 restaurants. The ideal candidate will ensure operational excellence, maximize sales and profits, and develop the restaurant management team. A minimum of 3 years in a related multi-unit field and strong analytical skills are required. This role revolves around guest service and requires a commitment to brand standards, making it crucial for success within the team environment.
Qualifications
3 years previous multi-unit experience in retail, restaurant or hospitality.
Basic computer skills required.
Fluent in spoken and written English.
Basic math and financial management skills needed.
Responsibilities
Lead and support restaurant managers for operational excellence.
Analyze sales and drive improvement in operations and profitability.
Recruit and develop restaurant management teams.
Skills
Strong analytical skills
Business acumen
Teamwork
Time management
Problem solving
Guest focused
Education
College degree preferred
Job description
Ontario Trillium Foundation is seeking a Market Leader in Southbury, Connecticut to provide leadership and direction to 5-8 restaurants. The ideal candidate will ensure operational excellence, maximize sales and profits, and develop the restaurant management team. A minimum of 3 years in a related multi-unit field and strong analytical skills are required. This role revolves around guest service and requires a commitment to brand standards, making it crucial for success within the team environment.