Multi-Unit Restaurant HVAC Technician (Certified)

Long John Silver's; West Derry (NH); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Company vehicle

Company Credit Card

Medical, Dental, and Vision Insurance

Short and Long-Term Disability

Company-Paid Life Insurance

401k Program with Company Match

Paid Vacations

Job summary

Charter Foods, Inc. seeks an experienced Facility Maintenance Technician for year-round preventative maintenance and repair of kitchen equipment and HVAC/R within our restaurants.

Competitive pay with overtime possibilities and a comprehensive benefits package including medical, dental, vision, disability and life insurance, a 401(k) with company match, paid vacations, and a company vehicle. Position notes emphasize experience in HVAC/R, kitchen equipment, and basic maintenance skills.

Qualifications

• Experience: Entry Level 3 years
• Minimum Education: Technical School Graduate or Degree
• HVAC/R, Kitchen Equipment, Ice Machines, and Basic Maintenance Skills, Basic computer skills
• Skills-Applications: Commercial; Light Commercial; Refrigeration (Walk in Coolers, Freezers); Restaurant Kitchen Equipment
• Skills-Physical: Must be able to lift 50 lbs. and able to climb ladders.

Skills

Commercial

Light Commercial

Refrigeration

Restaurant Kitchen Equipment

Education

Technical school degree

Job description

Charter Foods, Inc. seeks an experienced Facility Maintenance Technician for year-round preventative maintenance and repair of kitchen equipment and HVAC/R within our restaurants.

Competitive pay with overtime possibilities and a comprehensive benefits package including medical, dental, vision, disability and life insurance, a 401(k) with company match, paid vacations, and a company vehicle. Position notes emphasize experience in HVAC/R, kitchen equipment, and basic maintenance skills.