Multi-Unit Restaurant Facilities & Maintenance Manager

Little Caesars; Sioux City (IA); On-site; USD 60,000 - 80,000; Full time

Job summary

Little Caesars is seeking a Maintenance Manager to oversee maintenance operations across our restaurant group, including multiple Little Caesars locations, Greek restaurants, and a liquor store. The role focuses on ensuring equipment, facilities, and systems operate safely, efficiently, and in peak condition.

The ideal candidate is hands-on, highly organized, and proactive, capable of diagnosing, repairing, and maintaining a wide range of kitchen, refrigeration, HVAC, and building systems.

Qualifications

• Strong technical knowledge of restaurant equipment and building systems.
• Ability to troubleshoot and coordinate repairs across multiple locations.
• Excellent organizational and communication skills.
• Experience in a multi-unit restaurant or retail maintenance role preferred.

Responsibilities

• Perform and/or coordinate repairs on kitchen equipment, refrigeration units, HVAC, electrical, and plumbing systems.
• Develop and maintain preventive maintenance programs for all stores.
• Ensure all work — in-house or outsourced — is completed efficiently, safely, and cost-effectively.
• Track and organize maintenance logs, invoices, and vendor service reports.
• Work closely with operations leadership to address urgent repairs and long-term facility improvements.

Skills

Technical knowledge

Multi-location coordination

Organizational skills

Communication skills

Job description

Little Caesars is seeking a Maintenance Manager to oversee maintenance operations across our restaurant group, including multiple Little Caesars locations, Greek restaurants, and a liquor store. The role focuses on ensuring equipment, facilities, and systems operate safely, efficiently, and in peak condition.

The ideal candidate is hands-on, highly organized, and proactive, capable of diagnosing, repairing, and maintaining a wide range of kitchen, refrigeration, HVAC, and building systems.