Multi Unit Manager Training Program

Workstream; Grand Junction (CO); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Competitive pay with bonus potential

Health benefits: Medical, Dental, and

Paid Time Off (PTO)

Meal allowance

Team-friendly culture

Job summary

Freddy’s Frozen Custard & Steakburgers is seeking a General Manager to lead the service and quality standards at a Freddy’s location. You’ll drive guest satisfaction, coach the team, and oversee daily operations in a fast-paced, family-friendly environment.

The ideal candidate has restaurant leadership experience, a strong focus on profit growth, and a track record of great guest service. Responsibilities include scheduling, inventory control, and performance coaching as the business expands

Qualifications

• Prior restaurant management or leadership experience with a record of guest service excellence.
• Experience using financial statements, sales reports, or KPIs to drive performance.
• Strong coaching and teamwork abilities in a fast-paced environment.
• Excellent communication with guests and team members.

Responsibilities

• Lead service quality and guest experience at the location, ensuring high standards and consistent performance.
• Oversee daily operations, including scheduling, inventory, and staff development, with a focus on profitability.

Skills

Restaurant management

Team building

Guest service

P&L awareness

Staff coaching

Tools

Desktop software

Job description

MANAGEMENT OPPORTUNITIES:

Freddy's is looking for managers who are passionate about guest relations, employee development and business growth. Team members and managers alike who are charismatic and enthusiastic with a positive attitude to grow with our Freddy’s Family.

Presently seeking candidates for aGeneral Managerposition to lead the service and quality expectations of the team. Provide a fun, fast paced and fulfilling work environment for team members with interest in development of self and team members to meet long term growth goals. The ideal candidate will demonstrate abilities with operating a single location with success and oversee additional locations within the area.

If you have a dynamic personality and a strong passion for serving high-quality food with a smile, then Freddy’s is the place for you!

About Our Concept:

Founded in 2002,Freddy’s Frozen Custard & Steakburgershas quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service. Enjoying great food does not mean your meal has to be cooked before you order. At Freddy’s Frozen Custard & Steakburgers, your meal is prepared fresh, after to you order it. The genuine hospitality, family-friendly atmosphere and classic menu favorites seamlessly combine to create a timeless dining experience guests of all ages enjoy.

Benefits:

• Competitive pay based on experience with Bonus potential
• Comprehensive Health Benefits package to include: Medical, Dental and Vision
• Paid Time Off: One-week after 90 days; addt'l PTO annually after 1 year
• Meal allowance for personal or work use
• Amazing culture centered on the Team and Family friendly hours
• Paid Training

What are you looking for?

• Work-life balance
• Advancement opportunities
• Flexible hours
• Spending holidays with family and friends

Physical Requirements (including but not limited to):

• Available to work a variety of hours to include days, nights, and weekends and within the metro area applying.
• Must be able to work up to a 10-hour shift while standing or walking to perform essential functions.
• Will be required to lift up to 40 pounds during the course of a workday.
• Will require bending, stooping, and occasional use of a ladder.

Required Skills and Experience:

• Prior restaurant management or leadership role with a successful history of quality Guest Service, Team Building and Development of people
• Experience in financial statements, sales or activity reports, or other performance data to measure productivity or goal achievement
• Aptitude towards learning, coaching and teamwork; ability to motivate, train and hold responsible a diverse staff in a fast-paced environment
• Strong attention to detail and quality standards while managing time and priorities efficiently
• Ability to communicate effectively with guest and team members
• Proficient in typical desktop software programs
• Experience in setting and maintaining inventory, schedules, use of spreadsheets, labor management and knowledge of P&L’s is desired
• Always focused on profits and sales growth

Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service.