MRO Purchaser (SAP) – Inventory & Vendor Management

Campbell Soup Company; Denver (CO, PA); Presencial; USD 61.000 - 83.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Health benefits

Dental benefits

401(k) plan

Wellness program

Descripción de la vacante

Campbell Soup Company is seeking a MRO Purchaser to coordinate SAP inventory, purchase orders, and supplier activities within the Engineering & Maintenance function. You will manage MRO supplies, capital projects, and contract purchases, while supporting vendor invoicing and documentation.

Candidate should have 3+ years in purchasing or manufacturing/supply chain. A high school diploma is required; an Associate degree is a plus and food-manufacturing experience is valued.

Formación

• High school diploma/GED required; 3+ years of purchasing experience, manufacturing experience or supply chain experience.
• Nice to Have: Associate’s degree in business, information systems, or related field; 5+ years of food manufacturing experience.

Responsabilidades

• Creates purchase orders in SAP for MRO, capital projects, and contracts.
• Obtains price quotations from vendors for MRO supplies, services and materials.
• Coordinates invoices and documents for Work Orders.
• Maintains hard/soft files for purchasing activities.
• Resolves invoice discrepancies and freight accruals.
• Develops and updates vendor blanket purchase orders.
• Orders general supplies for Engineering and Maintenance as needed.

Conocimientos

Purchasing experience

Supply chain experience

Manufacturing experience

Educación

High school diploma/GED

Associate degree

Descripción del empleo

Campbell Soup Company is seeking a MRO Purchaser to coordinate SAP inventory, purchase orders, and supplier activities within the Engineering & Maintenance function. You will manage MRO supplies, capital projects, and contract purchases, while supporting vendor invoicing and documentation.

Candidate should have 3+ years in purchasing or manufacturing/supply chain. A high school diploma is required; an Associate degree is a plus and food-manufacturing experience is valued.