Mountain Kitchen Line Cook – Craft, Speed, Growth

Crested Butte FBF Resources, LLC; Crested Butte (CO); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Employee housing opportunities

Opportunities for growth and careerop

Job summary

Elk Prime, Elk Ave Hospitality’s elevated steakhouse in Crested Butte, CO, is hiring a Line Cook. You will prepare and cook menu items to our standards, maintain a clean, organized station, and contribute to a fast-paced, team-oriented kitchen built on discipline and trust.

This is an hourly, non-exempt position with compensation based on experience. Housing opportunities may be available, and growth paths within Elk Ave Hospitality are encouraged and supported.

Qualifications

• Two to three years of station cooking experience in a professional kitchen.
• Strong organizational skills and ability to work in a fast-paced environment.
• Ability to communicate clearly and work effectively as part of a team.
• Food safety certification (ServSafe or equivalent) preferred.

Responsibilities

• Maintain a professional, organized station with inventory and prep that meets standards.
• Prepare and cook menu items to company standards with consistency and quality.
• Work collaboratively with chefs and teammates to ensure timely service.
• Follow safety, sanitation, labeling, and rotation procedures to uphold health standards.

Skills

Teamwork

Quality execution

Fast-paced environment

Cleanliness

Professionalism

Learn and grow

Tools

ServSafe

Job description

Elk Prime, Elk Ave Hospitality’s elevated steakhouse in Crested Butte, CO, is hiring a Line Cook. You will prepare and cook menu items to our standards, maintain a clean, organized station, and contribute to a fast-paced, team-oriented kitchen built on discipline and trust.

This is an hourly, non-exempt position with compensation based on experience. Housing opportunities may be available, and growth paths within Elk Ave Hospitality are encouraged and supported.