Morning Shift Cook I — Fresh, Fast Kitchen Team

Sodexo; Tulsa (OK); On-site; USD 15,000 - 21,000; Full time

Job summary

Sodexo in Tulsa is seeking a Cook I to accurately prepare, portion, cook, and present a variety of dishes for all meals and events. You will follow recipes, ensure food safety, and maintain a clean workstation in a fast-paced kitchen environment.

The role requires 0–2 years of experience, a high school diploma or GED, and familiarity with kitchen equipment. Sodexo offers a comprehensive benefits package and growth opportunities.

Qualifications

• High School diploma, GED or equivalent experience.
• 0 to 2 years of related work experience.
• Knowledge of basic operation of equipment and food-handling procedures preferred.
• Ability to follow written and verbal instructions.
• Requires familiarity of kitchen equipment.

Responsibilities

• Prepare, portion, cook, and present hot and cold foods according to standards.
• Follow recipes and product directions for soups, meats, vegetables, and desserts.
• Taste products, estimate food requirements, and plan production.
• Maintain a clean and organized workstation and ensure food safety.
• Work in a fast-paced kitchen and support teamwork.

Skills

Follow instructions

Food handling

Kitchen equipment familiarity

Education

High School diploma or GED

Job description

Sodexo in Tulsa is seeking a Cook I to accurately prepare, portion, cook, and present a variety of dishes for all meals and events. You will follow recipes, ensure food safety, and maintain a clean workstation in a fast-paced kitchen environment.

The role requires 0–2 years of experience, a high school diploma or GED, and familiarity with kitchen equipment. Sodexo offers a comprehensive benefits package and growth opportunities.