Morning Rush Lead: Restaurant Assistant Manager

IHOP; Sandy (UT); On-site; USD 42,000 - 54,000; Full time

Job summary

IHOP in Sandy, Utah seeks a Restaurant Assistant Manager who will lead the team to deliver exceptional breakfast service. You will help coordinate the kitchen, supervise shifts, and ensure guests leave with a smile as you drive daily operations and staff engagement.

You will mentor employees, uphold IHOP standards, and grow with the company through on-the-job training and internal advancement opportunities.

Qualifications

• High school diploma or equivalent is required.
• 2+ years of related experience and/or training are required.
• Certification through IHOP training courses is preferred.

Responsibilities

• Lead morning team huddle and set the service tone.
• Coordinate the kitchen flow and ensure timely, high-quality pancake and menu item preparation.
• Manage lunchtime rush with calm leadership and guest focus.
• Review daily performance and coach staff for continuous improvement.

Education

High school diploma or equivalent

IHOP training certification (Preferred)

Job description

IHOP in Sandy, Utah seeks a Restaurant Assistant Manager who will lead the team to deliver exceptional breakfast service. You will help coordinate the kitchen, supervise shifts, and ensure guests leave with a smile as you drive daily operations and staff engagement.

You will mentor employees, uphold IHOP standards, and grow with the company through on-the-job training and internal advancement opportunities.