Mixing Operator - First Shift

Griffith Foods Inc.

Avon (OH)

In loco

USD 24.000 - 35.000

Tempo pieno

14 giorni+

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Vantaggi offerti da questo lavoro

Medical, Rx, Dental, Vision
401(k) Plan with Company Match
Paid Time Off

Descrizione del lavoro

Custom Culinary, a Griffith Foods subsidiary, is hiring a Mixing Operator to join the Production Team in Avon, OH. The role supports safe operation of mixing equipment, material counts, PLC-based discharges, and strict GMP/QA adherence.

Responsibilities include daily scheduling, cleaning, and material handling, with overtime potential. Requires English fluency, ability to lift 60 lbs, and onsite work in Avon.

Competenze

  • Must be able to lift up to 60 pounds throughout the shift.
  • Read, write and speak English fluently with the ability to follow instructions.
  • Perform basic arithmetic and unit conversions.
  • Experience with ERP systems such as Microsoft Dynamics AX or RedZone ERP.
  • Willing to work overtime, including Saturdays if needed.
  • Onsite role in Avon, OH.

Mansioni

  • Safely operate production equipment.
  • Verify and ensure accurate counts of raw materials.
  • Discharge blended product from the blender using PLC touchscreen kettles and prescribed screen size.
  • Discharge blended product using the prescribed screen size.
  • Follow customer sampling requirements of blended product.
  • Fill out daily schedule control documenting production, quality, and performance.
  • Clean and sanitize production equipment and tools and work area.
  • Dispose of trash and garbage containers.
  • Lift up to 60 lbs regularly during the shift.

Conoscenze

Lift 60 lbs
English fluency
Basic math
ERP systems (Dynamics AX/RedZone)

Formazione

High school diploma or GED

Strumenti

Microsoft Dynamics AX
RedZone ERP

Descrizione del lavoro

TITLE:Mixing Operator - First Shift

LOCATION:Onsite in Avon, OH

SHIFT & HOURS:Monday thru Friday, 5am -1:30pm (Saturday overtime as needed)

Hiring Hourly Rate: $21.36/hr.


Custom Culinary, a subsidiary of Griffith Foods, is hiring aMixing Operatorto join our Production Team. The Mixing Operatoris responsible forthe safe operation and loading of mixing equipmentandfor operating, setting up, and troubleshooting production equipmentin accordance withcompany quality, safety, and regulatory standards (Good Manufacturing Practice,Hazard Analysis,Critical Control Point, andGriffith Production System).


As a Mixing Operator your responsibilities will include:

  • Ability to safelyoperateproductionequipment.
  • Verify and ensureaccuratecounts of raw materials needed to produce a blended product.
  • Dischargingblended product from the blender using the prescribed screen sizebyoperatingthe PLC touchscreen kettles.
  • Dischargingblended product from the blender using the prescribed screen size.
  • Following specified customer sampling requirementsofblended product.
  • Filling out of daily schedule control to document production, quality, and performance.
  • Cleaning and sanitizing theproductionequipmentand tools,includingworkarea.
  • Disposal of trash and garbage containers.
  • Ability to safelylift upto 60lbs.regularly throughout theshift

Qualified candidates will have:

  • Ability toregularly lift and/or carry up to60 poundsthroughout the shift
  • Ability to read, write, and speak English fluently,including the ability to read andcomprehendinstructions, short correspondence, and memos; ability to write simple correspondence; and the ability to communicate with individuals and small groups.
  • Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
  • Workingknowledge ofEnterprise Resources Planning systems such asMicrosoft Dynamics AXorRedZoneor similar.
  • Working overtime as needed throughout the week, up to and including Saturday work.
  • Ability to stand, walk, climb, balance, stoop, kneel, and crouch for extended periods during the shift
  • Comfortable working with and around allergens andcleaningchemicals
  • Must be able to work onsite inAvon, OH

Candidates must currentlybe at least 18 years of age ANDpossessunrestricted authorization to work in the United States. Work visa sponsorship is not available for this role.


What will set you apart:

  • High school diploma or general education degree (GED)
  • 3months experience and/or trainingin aUSDA regulatedmanufacturing environment
  • Experienceoperatingmixing or blending equipment.
  • Familiarity with food safety requirements.
  • Working knowledge ofMicrosoft Dynamics AX and RedZoneERPsoftware.

Physical Requirements:

While performing the duties of this job, the employee isfrequentlyrequired to sit,standand walk to communicate and listen effectively. This will require both office and plant environments. The employee must occasionally lift and/or move up to 50 pounds. Safely navigate stairs and ladders

Environmental Concerns:

While performing the duties of this Job, the employee is regularly exposed to moving mechanical parts and risk of electrical shock. The employee is occasionally exposed towet and/or humid conditions; high, precarious places and vibration. The noise level in the work environment is usually loud; hearing protection isrequiredin designated areas. Dust and odor present inenvironment.


2 Year Earning Potential Based On Performance

  • 6 Months - $22.10/hr.
  • 12 Months-$22.80/hr.
  • 24 Months-$23.56/hr.

The Company offers the following benefits for this position, subject to applicable eligibility requirements:

Medical, Rx, Dental, Vision, Flexible Spending & Health Savings Accounts, EAP, Health Advocacy, Financial Planning, Parental Leave, Care.com, Adoption & Surrogacy Assistance, Education Assistance/Tuition Reimbursement, Safety Reimbursement, Lifestyle Spending Account, Group Life & AD&D, Voluntary Life Insurance, Short Term & Long Term Disability, 401(k) Plan with Company Match, PTO, Holiday's & Leaves, Accident Insurance, Critical Illness Insurance, Hospital Indemnity, Home & Auto Insurance, Pet Insurance, Identity Theft Protection, Long Term Care + Life Insurance & Legal Assistance.

Custom Culinary is a subsidiary of Griffith Foodsandis a provider of branded and customerbrand / "private label" soup bases, flavor concentrates, sauces, gravies, and other flavorenhancingproducts. We sell primarily into foodservice - restaurants, hospitals, schools, and cafeterias - as well as industrial - food manufacturers, assemblers, and commissaries - and specialty retail - grocery storefoodservice, convenience stores, and meal kits.

At Custom Culinary,we aim toBe True to the Food,and we are focused on authentically bringing flavor and excellent food, ingredients, and menu solutions to our customers.

Griffith Foodsisa family-owned business, founded in 1919 and headquartered in Alsip,Illinois,USA.

Learn more about us at https://griffithfoods.com/careers/

EQUAL EMPLOYMENT OPPORTUNITY

Griffith Foods believes that allpersonsare entitled to equal employmentopportunities. Griffith Foods does not discriminate against qualified employees or applicants because of the following actual or perceived characteristics: race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, breastfeeding or related medical condition, national origin, ancestry, citizenship, age, physical or mental disability, genetic characteristic or information, AIDS or HIV status, order of protection status, marital status, military or veteran status, unfavorable discharge from military service, or any other status protected by federal, state, or local law. Equal employmentopportunitieswill be extended to allpersonsin allaspectof the employer-employee relationship, including recruitment, hiring, participation in benefit programs, training, promotion, transfer, discipline, layoff, recall, and termination.

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