Mixer Operator I - Night & Weekend Shift

Flowers Baking Co. Newton, LLC; Johnstown (CO); On-site; USD 34,000 - 39,000; Full time

Benefits offered by this job

Health benefits

401(k) retirement plan

Paid vacation & holidays

Job summary

Flowers Foods, Inc. in Johnstown, CO is hiring a Mixer Operator I to ensure proper dough preparation according to formulas and standards. The role focuses on mixer procedures, maintaining production flow, and data records related to dough temperatures and times.

Qualified candidates have one or more years of production experience and basic mixer knowledge. The position offers full-time hours, competitive pay, and an introductory earning range with potential for increases and night/weekend

Qualifications

• One or more years of production experience as a helper.
• Six months basic knowledge of mixer procedures and mixer operator.
• No educational prerequisite; however must have demonstrated ability to read, comprehend and record necessary information applicable to job.

Responsibilities

• Ensures consistency on all doughs by proper scaling and time and temperature control according to production standards.
• Maintains schedule by getting dough mixed efficiently and to dividers on time in order to maintain production flow.
• Maintains record of temperature of dough mixing times and other required data.
• Maintains cleanliness of work area(s).
• Practices and complies with all company policies and procedures including safety and work rules, etc.
• Performs other duties as directed by supervision.
• Ensures compliance with all company policies and procedures (EEO, Sexual Harassment, Safety, Sarbanes Oxley, etc.)
• Performance of other duties which are deemed by management to be an integral part of the job, including but not limited to fulfillment of work schedules, adherence to attendance policies, and other applicable operating rules, policies and procedures

Job description

Flowers Foods, Inc. in Johnstown, CO is hiring a Mixer Operator I to ensure proper dough preparation according to formulas and standards. The role focuses on mixer procedures, maintaining production flow, and data records related to dough temperatures and times.

Qualified candidates have one or more years of production experience and basic mixer knowledge. The position offers full-time hours, competitive pay, and an introductory earning range with potential for increases and night/weekend