Mixer Operator I - Entry Level with Benefits

Stratas Foods, LLC

Nashville (TN)

On-site

USD 36,000 - 52,000

Full time

4 days ago
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Benefits offered by this job

Medical Insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401(k) with Match

Job summary

Stratas Foods, LLC in Nashville, TN is seeking an entry-level Mixer I. You will learn mixing processes, operate equipment, follow product specifications, and adhere to safety procedures while meeting qualification milestones.

The role requires ability to work first, second, or third shifts and to perform varied tasks in a fast-paced food manufacturing environment. Successful candidates will complete training on assigned mixer systems, maintain accurate process documentation, and demonstrate

Qualifications

  • Education: Minimum of a high school diploma or equivalent required.
  • Related Experience: Mixing machine operation, blending, food industry, or manufacturing experience preferred but not required.
  • Qualification Requirement: Must successfully complete designated training and qualification requirements for assigned mixer systems.
  • Equipment/Software Skills: Basic computer knowledge - data entry.

Responsibilities

  • General housekeeping, rework, preparing packaging and product, and other duties as assigned by supervision.
  • Follow mix instructions and provide clear, concise documentation of production work.
  • Operate and tend machines to mix or blend various food products.
  • Monitor gauges, flow meters, and thermometers to adjust materials, temperatures, and speeds for quality and safety.
  • Maintain safety procedures including PPE and safe handling of chemicals.

Skills

Mixing machine operation
Safety procedures
Quality documentation
Shift flexibility

Education

High school diploma

Job description

Stratas Foods, LLC in Nashville, TN is seeking an entry-level Mixer I. You will learn mixing processes, operate equipment, follow product specifications, and adhere to safety procedures while meeting qualification milestones.

The role requires ability to work first, second, or third shifts and to perform varied tasks in a fast-paced food manufacturing environment. Successful candidates will complete training on assigned mixer systems, maintain accurate process documentation, and demonstrate

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