Mission-Driven Facility Cook — PRN

Cenikor Foundation

Houston (TX)

On-site

USD 28,000 - 36,000

Full time

14 days+
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Benefits offered by this job

Medical/Dental/Vision/Life Insurance
Paid time off
Tuition reimbursement ($2k–$4k)
401(k) with up to 10%
Bonuses

Job summary

Cenikor Foundation is seeking staff for a PRN kitchen role focused on meal prep and client service. Responsibilities include following health codes, maintaining inventory, and coordinating kitchen duties. A team-oriented, safety-conscious candidate with basic cooking knowledge is preferred.

Requirements include a high school diploma or GED and at least 1 year of food preparation experience. This role emphasizes confidentiality, professional boundaries, and a positive team dynamic.

Qualifications

  • High School Diploma or GED required.
  • Minimum 1 year of experience with food preparation.
  • Basic understanding of professional cooking and knife handling.
  • Ability to work in a team and remain calm under pressure.
  • Knowledge of safety, sanitation and food handling procedures.
  • Proficiency with Microsoft Office, including Outlook calendar.

Responsibilities

  • Prepare meals for clients as scheduled.
  • Follow health codes for sanitation and safety.
  • Maintain kitchen inventory and reorder ingredients as needed.
  • Organize kitchen schedules and plan regular duties.
  • Operate kitchen equipment and cook in bulk while controlling portions.
  • Maintain confidentiality and refer issues to supervisor.

Skills

Food preparation
Teamwork
Safety & sanitation
Knife handling
Communication
Microsoft Office

Education

High School Diploma or GED

Tools

Microsoft Office

Job description

Cenikor Foundation is seeking staff for a PRN kitchen role focused on meal prep and client service. Responsibilities include following health codes, maintaining inventory, and coordinating kitchen duties. A team-oriented, safety-conscious candidate with basic cooking knowledge is preferred.

Requirements include a high school diploma or GED and at least 1 year of food preparation experience. This role emphasizes confidentiality, professional boundaries, and a positive team dynamic.

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