Milk Receiver & Quality Control Technician

Joseph Gallo Cheese Company; Atwater (CA); On-site; USD 25,000 - 32,000; Full time

Benefits offered by this job

401(k) retirement plan w/ company mix

Health Insurance

Dental

Vision

Educational Reimbursement

Paid time off (vacation, sick, etc.)

Free cheese!

Job summary

Joseph Gallo Farms is seeking a production/processing assistant to safely operate related equipment and help ensure consistent product quality. Responsibilities include sampling, testing, unloading milk, and transferring dairy products while maintaining records in NAV and following GMP procedures.

The candidate should have a high school diploma or GED, basic Excel/Word skills, and at least one year of experience, plus strong teamwork and attention to detail in a cold storage environment.

Qualifications

• High school diploma or GED required.
• Basic computer skills including Excel and Word.
• Minimum 1 year work experience.
• Strong interpersonal and communication skills.
• Ability to work as a team player and independently.

Responsibilities

• Collect Milk Samples from Tankers.
• Conduct SLBL Test on incoming milk.
• Unload milk from tankers into Silos.
• Loading of Cream and transferring milk/cream.
• Monitor and operate raw whey equipment and sanitation.
• Keep accurate records and NAV Milk Receiving entries.

Skills

Basic Computer Skills (Microsoft Excel

Strong interpersonal and communication

Attention to detail

Team player and independent worker

Education

High school diploma or GED

Tools

NAV/MilkReceiving NAV

Job description

Joseph Gallo Farms is seeking a production/processing assistant to safely operate related equipment and help ensure consistent product quality. Responsibilities include sampling, testing, unloading milk, and transferring dairy products while maintaining records in NAV and following GMP procedures.

The candidate should have a high school diploma or GED, basic Excel/Word skills, and at least one year of experience, plus strong teamwork and attention to detail in a cold storage environment.