Microbiologist I - Innovation in Food & Biosciences

Danisco USA Inc.

Madison (WI)

On-site

USD 55,000 - 85,000

Full time

14 days+
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Benefits offered by this job

Health insurance
Paid time off
Professional development

Job summary

IFF, a global leader in flavors, fragrances, and health & biosciences, invites applications for a quality-focused laboratory role in Madison, Wisconsin. You will perform routine testing, document results in SAP Quality Management, and help ensure GMP, ISO22000, and GLP compliance.

The ideal candidate has a science degree and knowledge of QC methods, with the ability to work independently and in a cross-functional team.

Qualifications

  • Bachelor’s degree in Chemistry, Microbiology, Biology, or related field (or assoc. degree with 1+ year lab exp).
  • Knowledge of analytical methods and QC testing.
  • Ability to work independently and as part of a team.
  • Strong math and written/verbal communication skills.
  • Ability to comply with lab safety standards and PPE.
  • Comfortable spending 95–100% of time in a lab and overtime when needed.

Responsibilities

  • Perform routine laboratory testing with accurate documentation in SAP QM.
  • Calibrate, maintain and use laboratory equipment per SOPs.
  • Apply GMP, ISO22000, and GLP guidelines for product testing.
  • Conduct environmental sampling and ensure a clean, safe lab.
  • Support cross‑functional quality initiatives as needed.

Skills

Analytical methods
Mathematical skills
Independent work
Team collaboration
Clear communication
PPE compliance

Education

Bachelor’s degree in Chemistry/Microbiology/Biology or related field

Tools

SAP Quality Management

Job description

IFF, a global leader in flavors, fragrances, and health & biosciences, invites applications for a quality-focused laboratory role in Madison, Wisconsin. You will perform routine testing, document results in SAP Quality Management, and help ensure GMP, ISO22000, and GLP compliance.

The ideal candidate has a science degree and knowledge of QC methods, with the ability to work independently and in a cross-functional team.

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