Menu Master & Service Champion

Taco Bell Corp.; Golden (CO); Presencial; USD 20.000 - 22.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical Insurance

401K Plan

Vacation

Sick pay

Descripción de la vacante

Alvarado Restaurant Nation is seeking a Team Member (Food Champion) in Colorado to ensure high-quality food and service. You will meticulously prepare menu items, maintain cleanliness, and communicate with team members to deliver a consistent dining experience.

The role requires staying current with menu items, upholding safety standards, and working effectively on the line, front counter, and drive-thru. Training and benefits are provided as part of the team environment.

Formación

• Detailed knowledge of menu items and ability to prepare them accurately.
• Strong communication skills.
• Team-oriented mindset.
• Knowledge of safety and quality standards.
• Ability to maintain cleanliness in workstations and equipment.
• Strong organizational skills to ensure a well-stocked and clean line.

Responsabilidades

• Be an expert on the menu and build menu items to proper specifications.
• Mark customizations using current procedures.
• Communicate effectively between the line and the front counter and drive-thru.
• Assist the expediter and provide good customer service during handoffs.
• Keep the workstation clean and ensure safety and quality standards are met.
• Check temperatures of food on a regular basis and monitor food temps in the reach-in coolers.
• Clean equipment including but not limited to grills, melters, taco rail, and crumb tray.
• Use proper portioning tools and monitor ingredient levels on the line.
• Wear a headset on the drive-thru line.
• Stock the line with wraps, trays, bowls, lids, boxes, and bags.
• Use and clean fryers, monitor their status, and refresh items on the line.

Conocimientos

Menu knowledge

Communication

Team-oriented

Safety standards

Cleanliness

Organization

Descripción del empleo

Alvarado Restaurant Nation is seeking a Team Member (Food Champion) in Colorado to ensure high-quality food and service. You will meticulously prepare menu items, maintain cleanliness, and communicate with team members to deliver a consistent dining experience.

The role requires staying current with menu items, upholding safety standards, and working effectively on the line, front counter, and drive-thru. Training and benefits are provided as part of the team environment.