Meat Trimmer – Precise Cuts Specialist ($19/hr, Sun–Fri)

Gordon Food Service; Grand Prairie (TX); On-site; USD 22,000 - 31,000; Full time

Job summary

Halperns' Steak & Seafood in Grand Prairie, TX is seeking a Meat Trimmer to prepare raw materials to customer specifications and support busy production lines. Starting wage is $19/hr, with a schedule of Sunday to Friday, 9:00am to finish, and opportunity to contribute to quality, yields, and efficient trimming processes.

The role emphasizes teamwork, precise trimming of beef, pork, lamb and veal, and adherence to company-quality standards in a fast-paced environment.

Qualifications

• Able to trim beef, pork, lamb and veal accurately per specifications.
• Experience with production equipment preferred.
• English communication in a fast-paced environment.

Responsibilities

• Schedule production with supervisors and production managers.
• Clean and trim carcasses for future processing.
• Inspect meat products for defects and remove nonconforming items.
• Separate meats and byproducts into containers and seal.
• Use knives or cleavers to perform trimming and weigh portions.

Skills

Beef trimming

Pork trimming

Lamb & Veal trimming

Production equipment knowledge

Quality control procedures

English communication

Tools

Knife Cut

Glove

Portion Scale

Tenderizer

Flattener

Vacuum Packaging Machine

Meat hook

Sharpening Machine

Job description

Halperns' Steak & Seafood in Grand Prairie, TX is seeking a Meat Trimmer to prepare raw materials to customer specifications and support busy production lines. Starting wage is $19/hr, with a schedule of Sunday to Friday, 9:00am to finish, and opportunity to contribute to quality, yields, and efficient trimming processes.

The role emphasizes teamwork, precise trimming of beef, pork, lamb and veal, and adherence to company-quality standards in a fast-paced environment.