Meat Slicer - Fast-Paced Prep Pro, Incentive Pay

Firehouse Subs

Fayetteville (AR)

On-site

USD 24,000 - 32,000

Full time

14 days+

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Job summary

Firehouse Subs is seeking a Meat Slicer to support daily restaurant operations in Fayetteville, AR. The role focuses on accurate meat slicing, adherence to standard specs, and ensuring guest orders are prepared to specification.

Candidates should be comfortable in a fast-paced setting, have excellent product knowledge, and be ready to communicate effectively with guests. The position may involve additional duties as directed by management and includes lifting up to 50 lbs.

Qualifications

  • Must work in a fast-paced environment.
  • Follow Firehouse Subs specifications.
  • Meat slicer with preferred Mon-Fri schedule or ability to set own schedule.
  • Meat Slicer eligible for incentive pay based on performance.
  • Excellent knowledge of menu and products.
  • Prepare guest orders.
  • Communicate effectively with guests and handle questions professionally.
  • Be a team player and thank guests for their business.
  • Participate in Firehouse Subs Public Safety Foundation fundraising initiatives.
  • Maintain organized, stocked, and sanitary workspace.
  • Willing to perform other restaurant functions (cashier, cleaning) as directed by management.
  • Maintain a safe work environment per food safety guidelines.
  • Able to lift up to 50 lbs.

Responsibilities

  • Slice meat for daily restaurant use.
  • Maintain an organized, stocked, and sanitary workstation.
  • Prepare guest orders and ensure accuracy.
  • Communicate clearly with guests and address questions professionally.
  • Participate in fundraising initiatives for Firehouse Subs Public Safety Foundation.
  • Be a team player and support management directions.
  • Complete other restaurant duties (cashier, cleaning) as needed.
  • Adhere to all food safety guidelines and maintain a safe work environment.
  • Capably lift and move items up to 50 lbs.

Skills

Fast-paced
Adheres to specs
Flexible schedule
Incentive pay
Menu knowledge
Guest communication
Team player
Safety guidelines
Lifting up to 50 lbs

Job description

Firehouse Subs is seeking a Meat Slicer to support daily restaurant operations in Fayetteville, AR. The role focuses on accurate meat slicing, adherence to standard specs, and ensuring guest orders are prepared to specification.

Candidates should be comfortable in a fast-paced setting, have excellent product knowledge, and be ready to communicate effectively with guests. The position may involve additional duties as directed by management and includes lifting up to 50 lbs.

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