Meat Slicer - Fast-Paced Sub Shop with Flexible Schedule

M & Z Subs

Fayetteville (AR)

On-site

USD 17,000 - 21,000

Full time

14 days+

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Benefits offered by this job

Incentive pay

Job summary

Firehouse Subs in Fayetteville, AR is hiring a Meat Slicer to prepare sliced meat for daily service. The role requires following Firehouse Subs specs, maintaining a clean, stocked, and sanitary workspace, and ensuring orders are prepared accurately for guests.

The ideal candidate works well in a fast-paced environment, communicates effectively with guests, and is willing to perform other restaurant duties as directed. Incentive pay rewards performance.

Qualifications

  • Able to work in a fast-paced environment.
  • Able to follow Firehouse Subs Specs.
  • Meat slicer is a preferred schedule working Monday thru Friday or is able to set own schedule.
  • Meat Slicer also receives incentive pay based off of performance.
  • Excellent menu and product knowledge.
  • Accountable for the preparation of the guest’s order.
  • Able to communicate effectively with guests and handle questions andconcerns in a professional manner.
  • Team player.
  • Maintains an organized, stocked, and sanitary work space.
  • Able to lift up to 50 lbs.

Responsibilities

  • The meat slicer is responsible for slicing the meat for use in the restaurant during the day.
  • Maintain an organized, stocked, and sanitary work space.
  • Willing to complete other restaurant functions such as cashier or cleaning per management direction.

Skills

Fast-paced environment
Guest communication
Team player
Menu/product knowledge
Food safety adherence

Job description

Firehouse Subs in Fayetteville, AR is hiring a Meat Slicer to prepare sliced meat for daily service. The role requires following Firehouse Subs specs, maintaining a clean, stocked, and sanitary workspace, and ensuring orders are prepared accurately for guests.

The ideal candidate works well in a fast-paced environment, communicates effectively with guests, and is willing to perform other restaurant duties as directed. Incentive pay rewards performance.

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