Meat & Seafood Team Lead — Growth, Leadership, Benefits

Meijer Inc.

Hillsdale (MI)

On-site

USD 52,000 - 70,000

Full time

14 days+

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Benefits offered by this job

Meijer Rewards Weekly pay
Scheduling flexibility
Paid parental leave
Paid education assistance
Team member discount
Development programs for advancement

Job summary

Meijer Inc. is seeking a Meat Team Leader to oversee day-to-day merchandising, stocking, product flow, planogram execution, and pricing in the Meat and Seafood departments.

You will lead Meat team members, interview for staffing, train high-performing teams, and manage schedules to meet service and cost goals. The role emphasizes strong customer service, safety, and inventory control, with opportunities for development within a multi-state retailer.

Qualifications

  • Experience in retail or grocery preferred.
  • Ability to train and develop team members.
  • Strong scheduling and expense control capabilities.
  • Knowledge of store safety and sanitation procedures.

Responsibilities

  • Provide courteous, efficient service to customers and team members.
  • Achieve financial performance goals in Meat and Seafood.
  • Conduct interviews to ensure proper staffing.
  • Train Meat team members to build a high-performance team and reduce turnover.
  • Create Meat schedules to balance service levels and costs.
  • Ensure Real Time Apply completion and accuracy.
  • Maintain signing and pricing accuracy.
  • Uphold sanitation and safety procedures.
  • Control inventory shrinkage through BOH accuracy and rotation guidelines.
  • Complete MITS tasks timely and adapt to business needs.

Skills

Customer service
Staffing
Training
Inventory control

Education

High school diploma or equivalent

Tools

BOH systems
Planogram tools

Job description

Meijer Inc. is seeking a Meat Team Leader to oversee day-to-day merchandising, stocking, product flow, planogram execution, and pricing in the Meat and Seafood departments.

You will lead Meat team members, interview for staffing, train high-performing teams, and manage schedules to meet service and cost goals. The role emphasizes strong customer service, safety, and inventory control, with opportunities for development within a multi-state retailer.

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