Meat & Seafood Customer Specialist

Hy-Vee, Inc.; Monticello (IA); On-site; USD 24,000 - 30,000; Full time

Job summary

Hy-Vee, Inc. is hiring a Meat Clerk in the Meat department. You will provide prompt, friendly service, wrap and stock products, and assist customers with locating items while maintaining sanitation and department standards.

Responsibilities include preparing seafood, labeling items, and ensuring freshness. The role involves teamwork in a fast-paced environment with attention to hygiene and safety guidelines.

Qualifications

• High School or equivalent experience, food safety training.
• Six months or less of similar or related work.

Responsibilities

• Provides prompt, efficient and friendly customer service.
• Wraps, weighs, and labels product.
• Reviews the status and appearance of the food for freshness, then stocks cases or rotates product.
• Prepares and organizes seafood items for display.
• Maintains strict adherence to department and company guidelines related to personal hygiene and dress.

Skills

Partnerships

Growth mindset

Results oriented

Customer focused

Professionalism

Education

High School or equivalent experience

food safety training

Tools

Knives

Grinders

Slicer

Pallet jack

Tenderizer

Job description

Hy-Vee, Inc. is hiring a Meat Clerk in the Meat department. You will provide prompt, friendly service, wrap and stock products, and assist customers with locating items while maintaining sanitation and department standards.

Responsibilities include preparing seafood, labeling items, and ensuring freshness. The role involves teamwork in a fast-paced environment with attention to hygiene and safety guidelines.