Meat/Seafood Clerk PT

W. Lee Flowers & Co; West Columbia (SC); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a family-owned grocery store as a part-time Meat/Seafood Clerk, where you'll provide excellent customer service and maintain high-quality products. Enjoy flexible schedules, weekly pay, and great benefits, including a 401K and tuition assistance. Ideal for those who thrive in a friendly, fast-paced environment.

Benefits

401K

Pension Plan

Tuition assistance

Flexible schedules

Weekly pay

Qualifications

• Must be at least 18 years old.
• Ability to lift 50 lbs. occasionally and 25 lbs. constantly.
• Ability to work in a cold environment.

Responsibilities

• Provide polite, friendly greetings and interactions with all guests.
• Prepare knife-ready products for sale according to standards.
• Maintain safety and sanitation standards in all areas.

Skills

Interpersonal skills

Effective selling skills

Outgoing personality

Job description

Join to apply for the Meat/Seafood Clerk PT role at W. Lee Flowers & Co

Are you looking for part-time work with flexibility? Join Kj’s Market and discover why we’re different from other grocery stores. As a family-owned and growing company, we offer weekly pay, flexible schedules, and excellent benefits including a 401K, Pension Plan, tuition assistance, and more! We Create Smiles!

Responsibilities

• Provide polite, friendly greetings and interactions with all guests as they approach the department. Create a selling environment using effective selling skills.
• Prepare knife-ready products for sale (slice, trim, wrap, weigh, and price) according to Floco Foods standards.
• Assist in product receiving, inventory, and storage.
• Price, stock, and rotate frozen items, prepared meats, and fresh meat/seafood in sales areas.
• Maintain safety and sanitation standards in all areas that come in contact with meat/seafood, including prep areas, coolers, freezers, and the sales floor.
• Ensure high quality and freshness of products available for sale. Confirm all products are in date.
• Communicate shrink issues and guest requests/concerns to management.
• Make PA announcements for sale and promotional items in the meat/seafood department.
• Perform all other duties as assigned by management.

Qualifications

• Good interpersonal skills, effective selling skills, and an outgoing personality.
• Ability to work well with others, sell, and interact with guests.
• Ability to lift 50 lbs. occasionally and 25 lbs. constantly.
• Ability to bend, kneel, and stand for extended periods.
• Ability to work in a cold environment.
• Must be at least 18 years old.

Additional Details

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industries: Food and Beverage Services