Meat/Seafood Clerk PT

Kj's Market; Lake City (SC); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a family-owned grocery store as a Meat/Seafood Clerk PT. The role involves customer interaction, product preparation, and maintaining high standards of food safety. With flexible schedules and benefits like tuition assistance, this is an excellent opportunity for those seeking part-time work within a supportive environment.

Benefits

Weekly pay

Flexible schedules

401K and Pension Plan

Tuition assistance

Qualifications

• Ability to lift 50 lbs. occasionally and 25 lbs. constantly.
• Must be at least 18 years of age.
• Ability to work in a cold environment.

Responsibilities

• Provides polite and friendly greetings to guests.
• Prepares knife-ready products for sale according to standards.
• Maintains safety and sanitation standards in relevant areas.

Skills

Interpersonal skills

Selling skills

Outgoing personality

Job description

Join to apply for the Meat/Seafood Clerk PT role at Kj's Market

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Join to apply for the Meat/Seafood Clerk PT role at Kj's Market

Overview

Are you looking for PT work with flexibility? Join Kj’s Market and see why we’re not like other grocery stores. In addition to being part of a family-owned and growing company, we offer weekly pay, flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more! We Create Smiles!

Overview

Are you looking for PT work with flexibility? Join Kj’s Market and see why we’re not like other grocery stores. In addition to being part of a family-owned and growing company, we offer weekly pay, flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more! We Create Smiles!

Responsibilities

• Provides polite, friendly greetings and interactions with all guest as they approach the department. Creates a selling environment using selling skills.
• Prepares knife-ready products for sale (slice, trim, wrap, weigh, and price) according to Floco Foods standards.
• Assists in product receiving, inventory, and storage.
• Prices, stocks, and rotates frozen items, prepared meats, and fresh meat/seafood in sales areas.
• Maintains safety and sanitation standards in all areas that come in contact with meat/seafood and in the prep areas, coolers, freezers, and sales floor.
• Maintains high quality and freshness with products available for sale. Ensures all products are in date.
• Communicates shrink issues to management.
• Communicates guest requests/concerns to management.
• Makes PA announcements for sale and promotional items in the meat/seafood department.
• Performs all other duties as assigned by management.
  
  

Qualifications

• Should possess good interpersonal skills, effective selling skills, and have an outgoing personality.
• Ability to work well with others.
• Ability to sell and interact with guests.
• Ability to lift 50 lbs. occasionally and 25 lbs. constantly.
• Ability to bend, kneel, and stand for extended periods of time.
• Must be able to work in a cold environment.
• Must be at least 18 years of age.
  
  

#boost

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Customer Service

• Industries

  Restaurants

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