Meat Product R&D Scientist

Michael Page; Aurora (IL); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Health, Dental & Vision Insurance

401(k) with company match

Paid PTO & Holidays

Job summary

Michael Page is seeking a USDA Food R&D Scientist in Illinois to develop meat-based products, ensure safety and regulatory compliance, and optimize processing methods. The role involves collaboration with marketing, production, and QA teams.

The successful candidate will drive research and innovation, maintain detailed documentation, and support plant personnel with formulations and safety procedures.

Qualifications

• Bachelor's degree in Food Science or related field; Master's/PhD a plus.
• Experience in meat processing, food safety, or product development.
• Familiarity with HACCP, GMP and food safety systems.
• Strong analytical and problem-solving skills.

Responsibilities

• Develop new meat-based products and improve formulations.

Skills

Food safety regulations

HACCP

GMP

Lab techniques

Sensory evaluation

Education

Bachelor's in Food Science

Master's or PhD (plus)

Tools

Lab instrumentation

Regulatory knowledge

Job description

Michael Page is seeking a USDA Food R&D Scientist in Illinois to develop meat-based products, ensure safety and regulatory compliance, and optimize processing methods. The role involves collaboration with marketing, production, and QA teams.

The successful candidate will drive research and innovation, maintain detailed documentation, and support plant personnel with formulations and safety procedures.