Meat Processing Specialist — 1st Shift

Performance Food Group; Fort Lauderdale (FL); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Day 1 health & wellness benefits

Employee stock purchase plan

401K employer matching

Education assistance

Paid time off

Job summary

Cheney Brothers is seeking a meat processing teammate for a first shift in Fort Lauderdale, FL. You will process and pack meat products to order, using hand tools and machines, starting at 5:45am and finishing around 3pm, with pay from $16 per hour depending on experience.

You must have a high school diploma or GED and 1+ year of experience in a food service or production setting. Work in refrigerated environments (~40F) and lift up to 80 lbs daily.

Qualifications

• High school diploma or GED is required.
• 1+ year experience in food service or food production environment.
• Ability to stand for extended periods (up to 6 hours).
• Ability to work in refrigerated environments (~40F).
• Physical ability to lift up to 80 lbs.

Responsibilities

• Process and pack meat products to order specifications using hand tools and machines.
• Inspect and prep meats (beef, pork, lamb) to specified standards.
• Maintain and operate cutting/processing equipment safely.
• Receive and inspect meat and maintain stock levels on the production line.
• Ensure compliance with SOPs, GMPs, USDA, SQF and sanitation requirements.

Skills

Stand for long periods

Cold environments

Bilingual Spanish

Education

High school diploma or GED

Job description

Cheney Brothers is seeking a meat processing teammate for a first shift in Fort Lauderdale, FL. You will process and pack meat products to order, using hand tools and machines, starting at 5:45am and finishing around 3pm, with pay from $16 per hour depending on experience.

You must have a high school diploma or GED and 1+ year of experience in a food service or production setting. Work in refrigerated environments (~40F) and lift up to 80 lbs daily.