Meat Packaging & Display Associate

Redner's Markets; Norristown (Montgomery County); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading grocery retailer is seeking a skilled individual to package and wrap meat products in Norristown. The ideal candidate will be responsible for properly weighing, labeling, and handling meat while adhering to health standards. Applicants should possess hand dexterity to manage products in extreme cold conditions and be capable of lifting up to 70 pounds. An attention to cleanliness and following company policies is essential. This is an opportunity to join a supportive team focused on quality service and product management.

Qualifications

• Ability to read and write to properly tag products.
• Must have dexterity in hands to enable the wrapping and handling of the products.
• Ability to be exposed to extreme cold while handling frozen or refrigerated meats.
• Ability to lift up to seventy pounds at least forty percent of the time.

Responsibilities

• Wrap, weigh, price, and label meats and related products.
• Order supplies for department.
• Communicate low stocked items to the department manager.
• Maintain good cleanliness and housekeeping.
• Observe all health, weights, and measures laws.

Skills

Reading and writing for tagging products

Hand dexterity for wrapping

Ability to work in extreme cold

Lifting up to 70 pounds

Job description

To wrap and package meat and related products as directed by company standards.

ESSENTIAL JOB FUNCTIONS:

1) Wrap, weigh, price, and label meats and related products.

2) Order supplies for department (wrapping materials and labels).

3) Communicate low stocked items to the department manager.

4) Stock display case.

5) Communicate temperature failure to department manager.

7) Maintain good cleanliness and housekeeping.

8) Observe policies and procedures established for the department.

9) Observe all state, local, and federal health, weights, and measures laws.

10) Greet all customers and be observant.

11) Abide by all company policies as stated in the Employee Handbook.

SUPPLEMENTAL JOB FUNCTIONS:

1) Assist in the maintenance of the price book.

MINIMUM KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED:

1) Ability to read and write to properly tag products.

2) Must have dexterity in hands to enable the wrapping and handling the products.

3) Ability to be exposed to extreme cold while handling frozen or refrigerated meats at a minimum of fifty-five percent (55%) of the time over and eight (8) hour work schedule.

4) Ability to go below minus fifteen degrees below zero (-15 degrees) up to five percent (5%) of the time during an eight (8) hour work schedule.

5) Ability to lift up to seventy (70) pounds at least forty percent (40%) of the time.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.