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C&K Market Inc. is seeking a Meat Department Supervisor to oversee daily operations in our meat area. You will supervise and coordinate staff, interview and hire applicants, place orders for product and supplies, and maintain paperwork and bookkeeping.
You will perform meat cutting and wrapping duties using a meat saw, slicer, grinder and tenderizer, while ensuring clean, sanitary conditions. Work includes standing for 8 hours, handling tools, cutting and trimming meat, poultry and fish to size,
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Supervises and co-ordinates activities for employees in meat area. Will interview and hire applicants, order product and supplies. Will maintain all paperwork and bookkeeping. Will also do a variety of meat cutting and wrapping duties including using meat saw, slicer, grinder, tenderizer, wrapping and weight equipment, stocking shelves and cases, serving customers by obtaining orders, may receive money and make change and do general cleaning, if needed. May work in refrigerated area.
Use hand, arms, and fingers to handle tools or operate power equipment. Work in standing position for 8 hours a day. Cut and trim meat, poultry and fish to size. Use basic math to measure and estimate material quantities. Keep work station clean and sanitary. Lift and handle bulky materials and products.
Weigh, wrap and price merchandise. Stock display cases. Take customer orders. Receive money and make change.