Meat Department Manager: Lead Cuts, Inventory & Profit

Save-A-Lot stores; Orrville (OH); On-site; USD 40,000 - 55,000; Full time

Job summary

A retail grocery chain located in Orrville, Ohio, is seeking a Meat Manager to oversee all aspects of the meat department. The ideal candidate will manage scheduling, ordering, inventory, and ensure high-quality customer service in a refrigerated environment. Responsibilities include preparing and stocking meat products, supervising staff, and maintaining cleanliness and product freshness. Applicants must be capable of lifting heavy weights and following both verbal and written instructions. This role requires operational expertise with various meat processing equipment.

Qualifications

• Ability to lift and stack products up to 100 pounds.
• Capable of reading and following written instructions.
• Experience in customer service and teamwork.

Responsibilities

• Plan, direct and control all aspects of the meat department operation.
• Oversee ordering and inventory control to maximize profits.
• Stock and rotate meat products, ensuring freshness.

Skills

Communication

Customer Service

Inventory Management

Basic Math Skills

Team Leadership

Tools

Meat saws

Cubers

Slicers

Scales

Labeling machines

Job description

A retail grocery chain located in Orrville, Ohio, is seeking a Meat Manager to oversee all aspects of the meat department. The ideal candidate will manage scheduling, ordering, inventory, and ensure high-quality customer service in a refrigerated environment. Responsibilities include preparing and stocking meat products, supervising staff, and maintaining cleanliness and product freshness. Applicants must be capable of lifting heavy weights and following both verbal and written instructions. This role requires operational expertise with various meat processing equipment.