Meat Department Leader | Drive Sales & Service

Hometown Grocers, Inc.

Northern (KY)

Hybrid

USD 52,000 - 68,000

Full time

14 days+
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Job summary

Hometown Grocers, Inc. in Kentucky seeks a Meat Department Manager to lead a team of Meat associates and drive department performance. You will manage labor, inventory, pricing, merchandising, and customer service to meet store goals.

The role requires strong leadership, extensive knowledge of perishable operations, and a commitment to food safety. You will coach staff, implement policies, and ensure guest satisfaction while upholding company standards.

Qualifications

  • Leadership experience in a retail or grocery setting.
  • 5-7 years in leadership; at least 2 years in a manager role.
  • Strong knowledge of retail grocery operations, merchandising, and decision making.
  • Excellent communication and teamwork skills.
  • Safety compliance knowledge; ability to implement food safety practices.
  • WI Certified Food Manager License required or company paid to obtain.

Responsibilities

  • Lead, coach, and reinforce customer service and performance standards for Meat associates.
  • Maintain adequate staff levels and approve weekly schedules.
  • Ensure training, performance reviews, and corrective actions as needed.
  • Oversee inventory, pricing accuracy, and appearance of the Meat department.
  • Provide exceptional guest service and resolve guest concerns.
  • Ensure department safety and adherence to food safety logs.

Skills

Leadership
Retail knowledge
Customer service
Communication
Merchandising

Education

High School diploma or equivalent

Job description

Hometown Grocers, Inc. in Kentucky seeks a Meat Department Manager to lead a team of Meat associates and drive department performance. You will manage labor, inventory, pricing, merchandising, and customer service to meet store goals.

The role requires strong leadership, extensive knowledge of perishable operations, and a commitment to food safety. You will coach staff, implement policies, and ensure guest satisfaction while upholding company standards.

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