Meat Department Leader — Craft & Quality Excellence

4595 Food Market Corp Dba Josephs Classic Market

Florida

Sur place

USD 65 000 - 75 000

Plein temps

Il y a 7 jours
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Avantages offerts par ce poste

Competitive Pay
Health, Dental and Vision Insurance
401(k) Plan
Paid Time Off & Personal Days
20% Employee Discount

Résumé du poste

Joseph’s Classic Market in Palm Beach Gardens, FL is seeking a Meat Manager to lead the Meat department with craftsmanship, quality, and guest service at the core. You’ll supervise cutters and assistants, manage scheduling, training, and performance, and drive department metrics while upholding our tradition of freshness and service.

The role requires at least 2 years of leadership in meat retail, strong meat-cutting knowledge, ServSafe certification, and the ability to lift up to 80 pounds in a

Qualifications

  • Minimum 2 years of leadership experience in meat retail, butcher shop, grocery, or food service environments.
  • Strong knowledge of meat cutting, product sourcing, portion control, and food safety standards.
  • Leadership and team development experience.
  • ServSafe certification or willingness to obtain.
  • Ability to lift up to 80 pounds and work in refrigerated environments for extended periods.
  • Strong communication, organizational, and conflict-resolution skills.
  • Passion for delivering a premium food experience and building a high‑performing team.
  • Flexible availability including weekends, holidays, and evenings.

Responsabilités

  • Oversee all daily operations of the Meat department, including cutting, packaging, merchandising, and service.
  • Ensure all meat products meet quality and portion specifications.
  • Cut, trim, grind, and prepare meats using proper techniques and equipment.
  • Take and fulfill custom and special orders with accuracy and timeliness.
  • Maintain stocked, visually appealing service and self-service cases throughout the day.
  • Lead inventory management, scheduling, and department budgeting with sales goals.

Connaissances

Leadership experience
Communication
Team development
Food safety knowledge
Flexibility

Formation

ServSafe certification

Description du poste

Joseph’s Classic Market in Palm Beach Gardens, FL is seeking a Meat Manager to lead the Meat department with craftsmanship, quality, and guest service at the core. You’ll supervise cutters and assistants, manage scheduling, training, and performance, and drive department metrics while upholding our tradition of freshness and service.

The role requires at least 2 years of leadership in meat retail, strong meat-cutting knowledge, ServSafe certification, and the ability to lift up to 80 pounds in a

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