Meat Department Lead: Master Butcher & Team Supervisor

United-States-Department-of-Defense; Port Royal (SC); Vor Ort; USD 42.000 - 62.000; Vollzeit

Zusammenfassung

United States Department of Defense is seeking a Meatcutter Supervisor to oversee the Meat Department, ensuring product quality, proper cuts, and efficient operations. You will lead a team, coordinate schedules, and ensure adherence to department policies and directives.

The ideal candidate has supervisory experience in a meat environment, the ability to lift 25+ pounds, and works in cold facilities. Overtime may be occasional; telework is not available.

Qualifikationen

• Supervisory experience in meat department operations.
• Ability to lift 25+ pounds and work in cold environments.
• Experience with meat processing and cut types.
• Ability to train and schedule staff.

Aufgaben

• Supervise meat department operations.
• Directly oversee chopping and packaging tasks.
• Manage staff schedules, performance, and training.
• Ensure compliance with safety and sanitation standards.

Kenntnisse

Meat cutting

Leadership

Food safety

Staff supervision

Tools

Butchering tools

Jobbeschreibung

United States Department of Defense is seeking a Meatcutter Supervisor to oversee the Meat Department, ensuring product quality, proper cuts, and efficient operations. You will lead a team, coordinate schedules, and ensure adherence to department policies and directives.

The ideal candidate has supervisory experience in a meat environment, the ability to lift 25+ pounds, and works in cold facilities. Overtime may be occasional; telework is not available.