Meat Department Associate: Fresh Displays & Service

Whole Foods Market IP. L.P.; Colleyville (TX); On-site; USD 21,000 - 33,000; Part time

Benefits offered by this job

Whole Benefits

Store discount

Job summary

Whole Foods Market in Colleyville, TX is seeking an entry-level meat department Team Member to support counter service, stocking, and sanitation while upholding the store’s quality standards.

You will help maintain displays, assist with sampling, and provide friendly customer service, answering questions and promoting products in a fast-paced environment. Training and safety guidelines are emphasized throughout

Qualifications

• No prior retail experience required.

Responsibilities

• Ensure fresh, appealing display; check quality; stock cases; rotate products.
• Maintain back stock in good order.
• Assist with sampling program; keep areas full and clean.
• Clean cases, glass, signs, uprights, coolers, floors, drains.
• Arrive on time; groomed; ready to work; attend trainings/meetings.
• Provide excellent customer service; suggestive selling; answer phones promptly.
• Maximize sales; proper prep, storage, stocking, merchandising.
• Follow health/sanitation procedures and Weights & Measures.
• Maintain clean, sanitary environment; uphold safety standards.
• Open/mid/close duties; verify signs and pricing.
• Report safety hazards.
• Perform other duties as assigned.

Skills

Ability to sell proactively

Basic product knowledge

Quality & freshness check

Label reading & product familiarity

Inventory checks

Clear communication

Customer service standards

Follow procedures

Passion for natural foods

Fast-paced work ethic

WFM quality goals

Job description

Whole Foods Market in Colleyville, TX is seeking an entry-level meat department Team Member to support counter service, stocking, and sanitation while upholding the store’s quality standards.

You will help maintain displays, assist with sampling, and provide friendly customer service, answering questions and promoting products in a fast-paced environment. Training and safety guidelines are emphasized throughout