Meat Cutter Restaurant FT

Southside Market; Bastrop (TX); On-site; USD 30,000 - 42,000; Full time

Job summary

A leading company in BBQ cuisine is seeking a BBQ Meat Cutter responsible for preparing and serving high-quality meats. This full-time position involves interacting with customers, ensuring accurate order fulfillment, and maintaining a safe work environment. The ideal candidate will have experience in food handling and a passion for BBQ.

Benefits

Tuition Reimbursement Program - up to 100% paid college tuition

30% Employee Discount on Regular Menu items & Merchandise

Free Shift Meal program

401 (k) with up to 4% Employer match

Employee Referral Bonus Program

Focused Leadership Development Program

Medical, Dental, Vision, Life, Short- term and Long- term Disability

1 week Vacation pay/year - accrual starts and day 1

1 week Sick pay/year - accrual starts and day 1

COMPANY HOLIDAYS CLOSED - Thanksgiving, Christmas, and Easter - Paid for Full Time Employees

Full time set Schedules

Qualifications

• 1 year prior knife skills and food handling experience required.
• Ability to read, write and speak fluently in English for all job-related circumstances.
• Prior BBQ experience highly preferred.

Responsibilities

• Communicates clearly with customers/staff to ensure accuracy of BBQ orders.
• Utilizes safe and efficient knife skills to cut/package smoked meats to order.
• Ensures guest satisfaction through customer service and hospitality.

Skills

Knife Skills

Customer Service

Education

Texas Food Handler Certificate

Job description

Job Details

Job Location: Bastrop - Bastrop, TX

Salary Range: Undisclosed

Description

Southside Market and Barbeque is currently accepting applications for aBBQMeat Cutterwith the ability to work flexible hours including weekends. This position is responsible for slicing all of Southside’s barbeque proteins based on customer requests. This role works directly with customers, our cashiers and customer service team members to ensure that customer orders are filled accurately, and the customer receives the best possible barbeque experience.

MEAT CUTTER ESSENTIAL DUTIES AND RESPONSIBILITIES

• Communicates clearly with customers/staff to ensure accuracy of bbq orders
• Utilizes safe and efficient knife skills to cut/package smoked meats to order
• Uses restaurant equipment to accurately weigh meats to exact specifications
• Addresses customer questions/ inquiries. Assist customers with decision making by recommending products to try based on customer input
• Ensures guest satisfaction through customer service and hospitality
• Maintains a safe and clean working environment

Meat Cutter Qualifications:

• 1 year prior knife skills and food handling experience required
• Texas Food Handler Certificate required. (or ability to obtain)
• Ability to read, write and speak fluently in English for all job related circumstances.
• Prior BBQ experience highly preferred.
• Must be 18+ years old

Benefits

Full Time Benefits:

• Tuition Reimbursement Program- up to 100% paid college tuition
• 30% Employee Discount on Regular Menu items & Merchandise
• Free Shift Meal program
• 401 (k) with up to 4% Employer match
• Employee Referral Bonus Program
• Focused Leadership Development Program
• Medical, Dental, Vision, Life, Short- term and Long- term Disability
• 1 week Vacation pay/year - accrual starts and day 1
• 1 week Sick pay/year - accrual starts and day 1
• COMPANY HOLIDAYS CLOSED - Thanksgiving, Christmas, and Easter- Paid for Full Time Employees
• Full time set Schedules