Meat Cutter Restaurant FT

Southside Market & Barbeque; Austin (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading restaurant is seeking a Meat Cutter who will be responsible for preparing and delivering high-quality BBQ to customers. The role involves direct customer interaction, ensuring satisfaction through service and accuracy in fulfilling orders, and requires expertise in knife skills and food handling. This position offers full-time employment with full benefits, including medical, dental, and tuition reimbursement.

Benefits

Tuition Reimbursement Program

Employee Discount on Menu items

Free Shift Meal

401(k) with employer match

Paid vacation and sick leave

Medical, Dental, Vision benefits

Qualifications

• 1 year prior knife skills and food handling experience required.
• Ability to read, write and speak fluently in English.
• Prior BBQ experience highly preferred.

Responsibilities

• Communicates clearly with customers to ensure order accuracy.
• Utilizes knife skills to cut/package smoked meats to order.
• Maintains a safe and clean working environment.

Skills

Knife skills

Food handling

Customer service

Education

Texas Food Handler Certificate

Job description

Join to apply for the Meat Cutter Restaurant FT role at Southside Market & Barbeque

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Join to apply for the Meat Cutter Restaurant FT role at Southside Market & Barbeque

Southside Market and Barbeque is currently accepting applications for a BBQ Meat Cutter with the ability to work flexible hours including weekends. This position is responsible for slicing all of Southside's barbeque proteins based on customer requests. This role works directly with customers, our cashiers and customer service team members to ensure that customer orders are filled accurately, and the customer receives the best possible barbeque experience.

Meat Cutter Essential Duties And Responsibilities

• Communicates clearly with customers/staff to ensure accuracy of bbq orders
• Utilizes safe and efficient knife skills to cut/package smoked meats to order
• Uses restaurant equipment to accurately weigh meats to exact specifications
• Addresses customer questions/ inquiries. Assist customers with decision making by recommending products to try based on customer input
• Ensures guest satisfaction through customer service and hospitality
• Maintains a safe and clean working environment
  
  

Meat Cutter Qualifications

• 1 year prior knife skills and food handling experience required
• Texas Food Handler Certificate required. (or ability to obtain)
• Ability to read, write and speak fluently in English for all job related circumstances.
• Prior BBQ experience highly preferred.
• Must be 18+ years old
  
  

Qualifications

Full Time Benefits

• Tuition Reimbursement Program- up to 100% paid college tuition
• 30% Employee Discount on Regular Menu items & Merchandise
• Free Shift Meal program
• 401 (k) with up to 4% Employer match
• Employee Referral Bonus Program
• Focused Leadership Development Program
• Medical, Dental, Vision, Life, Short- term and Long- term Disability
• 1 week Vacation pay/year - accrual starts and day 1
• 1 week Sick pay/year - accrual starts and day 1
• COMPANY HOLIDAYS CLOSED - Thanksgiving, Christmas, and Easter- Paid for Full Time Employees
• Full time set Schedules

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Other

• Industries

  Restaurants

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