Meat Cutter FT

Iga-857fa6fa

Thomson (GA)

On-site

USD 19,000 - 28,000

Full time

3 days ago
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Benefits offered by this job

Weekly Pay
PTO
Medical/Dental/Vision
Disability Insurance

Job summary

IGA in Thomson, GA is hiring a meat department associate to deliver friendly, fast service. You will prepare, stock, and cut meat, and keep the case clean and properly dated.

Must be able to lift heavy loads, work in a cold environment, and follow company standards. Meat cutting experience is preferred. We offer weekly pay and good benefits.

Qualifications

  • Friendly, outgoing personality.
  • Ability to lift 100 lbs occasionally and 40 lbs constantly.
  • Must be at least 18 years old.
  • Previous meat cutting experience.
  • Must be able to work in a cold environment.

Responsibilities

  • Provides polite, friendly service to all guests.
  • Prepares product for sale (cutting, weighing, trimming) according to Floco Foods standards.
  • Prices, stocks, and rotates frozen and prepared meats and fresh meat case.
  • Provides special guests service requests (eg. special cuts, slicing).
  • Maintains sanitation standards in the cooler, sales and prep areas.
  • Maintains high quality, freshness and properly dated product for sale.
  • Communicate temperature failures to supervisor.
  • Announce meat department sale items on the PA system.
  • Assist in product receiving and storage.
  • All other tasks as assigned by management.

Skills

Meat cutting
Customer service
Teamwork
Physical stamina
Cold environment
Communication
Age 18+
Safety compliance

Job description

Overview

Come grow with grocery at IGA! We’re not like other grocery stores – We Create Smiles! Plus, we’re family-owned and based in the Carolinas since 1922! Join us where you can create smiles, share your hometown pride, and grow in a fast-paced environment – We need YOU!

Benefits for Now and Your Future:

  • Weekly Pay
  • Paid Time Off
  • Medical, Dental, Vision
  • Short & Long-Term Disability
  • Employee Assistance Program
RETIREMENT
  • 100% Company Funded Pension
  • 401K
Responsibilities

1. Provides polite, friendly service to all guests.2. Prepares product for sale (cutting, weighing, trimming) according to Floco Foods standards.3. Prices, stocks, and rotates frozen and prepared meats and fresh meat case.4. Provides special guests service requests (ie. special cuts, slicing, etc.).5. Maintains sanitation standards in the cooler, sales and prep areas.6. Maintains high quality, freshness and properly dated product available for sale.7. Communicate temperature failures to supervisor.8. Announce meat department sale items on the PA system.9. Assist in product receiving and storage.10. All other tasks as assigned by management.

Qualifications

1. Friendly, outgoing personality.2. Ability to work well with others.3. Ability to lift 100 lbs. occasionally and 40 lbs. constantly.4. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.5. Effective communication and guests service skills.6. Must be at least 18 years old.7. Must be able to work in a cold environment.8. Ability to bend, kneel, and stand for extended periods of time.9. Previous meat cutting experience.10. Meat cutting skill test qualifications.

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