Meat Cutter FT

IGA Southeast; Thomson (GA); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Weekly Pay

Paid Time Off

Medical, Dental, Vision

Job summary

IGA Southeast in Thomson, GA is seeking a Meat Department Associate to join our team. You will provide friendly, efficient service to guests, help cut and prepare meat, stock displays, and ensure accurate pricing and fresh, safe products.

This role requires ability to lift heavy items, work in a cold environment, and operate in a fast-paced setting. Prior meat-cutting experience and the ability to handle special requests are valued by our team.

Qualifications

• Friendly, outgoing personality.
• Ability to lift 100 lbs occasionally and 40 lbs constantly.
• Must be at least 18 years old.
• Meat cutting experience and meat-cutting skill test qualifications.

Responsibilities

• Provides polite, friendly service to all guests.
• Prepares product for sale (cutting, weighing, trimming) according to Floco Foods standards.
• Prices, stocks, and rotates frozen and prepared meats and fresh meat case.
• Provides special guests service requests (eg. special cuts, slicing).
• Maintains sanitation standards in the cooler, sales and prep areas.
• Maintains high quality, freshness and properly dated product available for sale.
• Communicate temperature failures to supervisor.
• Announce meat department sale items on the PA system.
• Assist in product receiving and storage.
• All other tasks as assigned by management.

Skills

Friendly personality

Team player

Strong communication

Customer service

Able to lift heavy weights

Multi-tasking

18 years old or older

Cold environment work

Meat cutting experience

Meat cutting test

Job description

Overview

Come grow with grocery at IGA! We’re not like other grocery stores – We Create Smiles! Plus, we’re family-owned and based in the Carolinas since 1922! Join us where you can create smiles, share your hometown pride, and grow in a fast-paced environment – We need YOU!

Benefits for Now and Your Future:

• Weekly Pay
• Paid Time Off
• Medical, Dental, Vision
• Short & Long-Term Disability
• Employee Assistance Program

RETIREMENT

• 100% Company Funded Pension
• 401K

Responsibilities

1. Provides polite, friendly service to all guests.2. Prepares product for sale (cutting, weighing, trimming) according to Floco Foods standards.3. Prices, stocks, and rotates frozen and prepared meats and fresh meat case.4. Provides special guests service requests (ie. special cuts, slicing, etc.).5. Maintains sanitation standards in the cooler, sales and prep areas.6. Maintains high quality, freshness and properly dated product available for sale.7. Communicate temperature failures to supervisor.8. Announce meat department sale items on the PA system.9. Assist in product receiving and storage.10. All other tasks as assigned by management.

Qualifications

1. Friendly, outgoing personality.2. Ability to work well with others.3. Ability to lift 100 lbs. occasionally and 40 lbs. constantly.4. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.5. Effective communication and guests service skills.6. Must be at least 18 years old.7. Must be able to work in a cold environment.8. Ability to bend, kneel, and stand for extended periods of time.9. Previous meat cutting experience.10. Meat cutting skill test qualifications.