Meat Cutter FT

kj; South Carolina; On-site; USD 32,000 - 48,000; Full time

Benefits offered by this job

Weekly Pay

Paid Time Off

Medical, Dental, Vision

Short & Long-Term Disability

Employee Assistance Program

100% Company Funded Pension

401K

Job summary

Kj’s Market is hiring for a Meat Department team member in the Carolinas. You will deliver friendly guest service, help prepare and price products, and rotate meat in/out of the case to maintain quality and freshness.

Responsibilities include handling special cuts, maintaining sanitation, and supporting receiving and stocking. A cold-environment role with physical demands and opportunities to grow with a family-owned company.

Qualifications

• Friendly, outgoing personality.
• Ability to work well with others.
• Must be able to lift up to 100 lbs occasionally and 40 lbs constantly.
• Willingness to learn multiple tasks and job requirements.
• Effective communication and guest service skills.
• Must be at least 18 years old.
• Must be able to work in a cold environment.
• Able to bend, kneel, and stand for extended periods.
• Previous meat cutting experience.
• Meat cutting skill test qualifications.

Responsibilities

• Provides polite, friendly service to all guests.
• Prepares product for sale (cutting, weighing, trimming) according to Floco Foods standards.
• Prices, stocks, and rotates frozen and prepared meats and fresh meat case.
• Provides special guests service requests (ie. special cuts, slicing, etc.).
• Maintains sanitation standards in the cooler, sales and prep areas.
• Maintains high quality, freshness and properly dated product available for sale.
• Communicate temperature failures to supervisor.
• Announce meat department sale items on the PA system.
• Assist in product receiving and storage.
• All other tasks as assigned by management.

Skills

Friendly personality

Team player

Heavy lifting

Willingness to learn

Guest service

Age 18+

Cold environment

Bending/standing

Meat cutting experience

Meat cut proficiency

Job description

Overview

Come grow with grocery at Kj’s Market! We’re not like other grocery stores – We Create Smiles! Plus, we’re family-owned and based in the Carolinas since 1922! Join us where you can create smiles, share your hometown pride, and grow in a fast-paced environment – We need YOU!

Benefits for Now and Your Future:

• Weekly Pay
• Paid Time Off
• Medical, Dental, Vision
• Short & Long-Term Disability
• Employee Assistance Program

RETIREMENT

• 100% Company Funded Pension
• 401K

Responsibilities

• 1. Provides polite, friendly service to all guests.
• 2. Prepares product for sale (cutting, weighing, trimming) according to Floco Foods standards.
• 3. Prices, stocks, and rotates frozen and prepared meats and fresh meat case.
• 4. Provides special guests service requests (ie. special cuts, slicing, etc.).
• 5. Maintains sanitation standards in the cooler, sales and prep areas.
• 6. Maintains high quality, freshness and properly dated product available for sale.
• 7. Communicate temperature failures to supervisor.
• 8. Announce meat department sale items on the PA system.
• 9. Assist in product receiving and storage.
• 10. All other tasks as assigned by management.

Qualifications

• 1. Friendly, outgoing personality.
• 2. Ability to work well with others.
• 3. Ability to lift 100 lbs. occasionally and 40 lbs. constantly.
• 4. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
• 5. Effective communication and guests service skills.
• 6. Must be at least 18 years old.
• 7. Must be able to work in a cold environment.
• 8. Ability to bend, kneel, and stand for extended periods of time.
• 9. Previous meat cutting experience.
• 10. Meat cutting skill test qualifications.