Meat Cutter - Fresh Prep, Slicing, & Customer Service

The Kroger Co.

Las Vegas (NV)

On-site

USD 17,000 - 21,000

Full time

3 days ago
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Job summary

The Kroger Co. in Las Vegas is seeking a Meat department team member to perform general product preparation, cleaning, stocking and friendly customer service. This role supports the store’s core values of respect, honesty, integrity, diversity, inclusion and safety.

Responsibilities include operating and maintaining equipment safely, rotating stock, keeping logs, and upholding health and safety standards while delivering excellent service to customers in a fast-paced environment.

Qualifications

  • Willing to work weekends and holidays.
  • Effective written and oral communication skills.
  • Ability to read shelf tags, signs, and product labels.
  • Must work with cleaning solutions, safely use sharp tools, and operate equipment.
  • Ability to work as part of a team in a fast-paced environment.
  • Able to calmly handle stressful situations and maintain a positive impression.

Responsibilities

  • Perform tasks such as cutting, grinding, slicing, preparing, processing, trimming, tenderizing, sealing, packaging, wrapping, labeling, dating, scaling, merchandising, selling, serving customers and other functions in accordance with company policies.
  • Keep department temperature logs accurately updated and maintained.
  • Stock and display meat items safely and in accordance with company standards.
  • Check product quality; rotate stock to ensure freshness.
  • Keep sales areas, backrooms, coolers, floors and carts clean and well organized.
  • Provide good customer and associate relations and communicate effectively with customers and fellow associates.
  • Unload trucks, sort orders, and place in proper cooler locations.
  • Wash and sanitize equipment according to company and health department policies.

Skills

Communication skills
Teamwork
Shelf-tags reading
Safety awareness
Customer service

Job description

The Kroger Co. in Las Vegas is seeking a Meat department team member to perform general product preparation, cleaning, stocking and friendly customer service. This role supports the store’s core values of respect, honesty, integrity, diversity, inclusion and safety.

Responsibilities include operating and maintaining equipment safely, rotating stock, keeping logs, and upholding health and safety standards while delivering excellent service to customers in a fast-paced environment.

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