Meat Cutter & Fresh-Cuts Specialist

C&S Wholesale Grocers; Allendale Charter Township (MI); On-site; USD 22,000 - 33,000; Full time

Job summary

SpartanNash is hiring a Meat Cutter at Family Fare in Allendale, MI. You will cut and weigh steaks and chops, prepare value-added products, and follow recipes and safety guidelines to ensure quality and freshness.

The role includes merchandising, stock rotation, and assisting customers with product knowledge and suggestions. The position requires a high school diploma or GED and preferred retail experience or meat-cutting exposure.

Qualifications

• High school diploma or GED.
• 1 year retail or related experience preferred; meat cutter/apprentice experience preferred.
• Ability to read, write, comprehend, and interpret documents.
• Basic mathematical skills.
• Detail oriented.

Responsibilities

• Cut and weigh steaks, chops, etc. for individual servings.
• Produce value-added products per guidelines.
• Cut, trim, and bone carcass sections to cooking cuts.
• Follow recipes to grind and tray meats and make sausage and other products.
• Price, date, wrap and bag meat products per guidelines.
• Fill, rotate and merchandise shelves, cases and displays.
• Notify manager if products and supplies need to be ordered.
• Receive, unload, and stock merchandise.
• Know differences in price, taste, preparation, use of products.
• Practice suggestive selling with customers.
• Maintain a clean, attractive department.
• Follow PPE and Safety Guidelines.
• Follow Food Safety and Cleaning Expectations.
• Follow guest experience guidelines.
• May be assigned tasks in other departments.
• Additional responsibilities may be assigned as needed.

Skills

Meat cutting

Retail experience

Reading & writing

Suggestive selling

Education

High school diploma or GED

Job description

SpartanNash is hiring a Meat Cutter at Family Fare in Allendale, MI. You will cut and weigh steaks and chops, prepare value-added products, and follow recipes and safety guidelines to ensure quality and freshness.

The role includes merchandising, stock rotation, and assisting customers with product knowledge and suggestions. The position requires a high school diploma or GED and preferred retail experience or meat-cutting exposure.