Meat Cutter: Fresh Cuts & Merchandising | Flexible Schedule

foodcityinternship; Gray (TN); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

401(k) with company match

Employee Stock Ownership Plan

Weekly pay with direct deposit

Life and Disability Insurance

Medical Plan

Dental Plan

Paid Holidays

Paid Vacations

Associate Offers

Job summary

Food City in Gray, Tennessee is seeking an entry-level Meat Department intern to gain hands-on experience in a full-service grocery environment. You will cut, grind, slice, and merchandise fresh meat and assist with ordering, receiving and display responsibilities.

This internship emphasizes safety and sanitation, including HACCP compliance, stock rotation, and maintaining clean display cases while delivering courteous service to customers.

Qualifications

• Must be 18 years of age or older.
• Meat cutting experience a plus, but not required.
• Ability to meet standard Physical, Mental, and Visual demands.
• Ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks and have constant contact/interaction with various levels of individuals on a daily basis.
• Ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies.

Responsibilities

• Cut and merchandise fresh meat.
• Assist in ordering, receiving and displaying all product.
• Grind meat.
• Slice meat.
• Assist in organizing cooler arrangement and stocking of cooler.
• Responsible for rotation of product.
• Maintain neat and clean appearance of all display cases.
• Maintain good code dates on all product in display cases.
• Keep work station and area around work station neat and clean.
• Department is to be sanitized and disinfected twice a day.
• Provide efficient and courteous service to customers.
• Assist in enforcing and maintaining the company HACCP program.

Job description

Food City in Gray, Tennessee is seeking an entry-level Meat Department intern to gain hands-on experience in a full-service grocery environment. You will cut, grind, slice, and merchandise fresh meat and assist with ordering, receiving and display responsibilities.

This internship emphasizes safety and sanitation, including HACCP compliance, stock rotation, and maintaining clean display cases while delivering courteous service to customers.