Meat Cutter: Fresh Cuts & Display (Flexible Scheduling)

foodcityinternship; Winchester (TN); On-site; USD 16,531,000 - 24,797,000; Full time

Benefits offered by this job

401(k) with company match

Employee Stock Ownership Plan

Weekly pay checks

Company paid Life and Disability Ins.

Medical Plan

Dental Plan

Paid Holidays

Paid Vacations

Associate Offers

Job summary

Food City in Winchester, Tennessee invites applicants for a meat department position. The role focuses on cutting, grinding, slicing, and merchandising fresh meat while maintaining cleanliness and proper rotation of stock.

Candidates should be at least 18 years old, with or without prior meat-cutting experience. The job emphasizes customer service, adherence to HACCP, and on-site attendance during scheduled shifts.

Qualifications

• Must be 18 years of age or older.
• Meat cutting experience is a plus, but not required.
• Ability to meet standard Physical, Mental, and Visual demands.
• Ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks.
• Ability to attend on-site work during scheduled shifts to adhere to time policies.

Responsibilities

• Cut and merchandize fresh meat products.
• Assist in ordering, receiving, and displaying products.
• Grind and slice meat as needed.
• Organize cooler and stock displays.
• Rotate products and maintain clean display cases.
• Maintain HACCP standards and sanitation.
• Provide efficient and courteous service to customers.

Skills

Meat cutting

Customer service

Attention to detail

Job description

Food City in Winchester, Tennessee invites applicants for a meat department position. The role focuses on cutting, grinding, slicing, and merchandising fresh meat while maintaining cleanliness and proper rotation of stock.

Candidates should be at least 18 years old, with or without prior meat-cutting experience. The job emphasizes customer service, adherence to HACCP, and on-site attendance during scheduled shifts.