Meat Cutter: Fresh Cuts, Flexible Scheduling & Growth

Meijer Inc.; Shadeland (IN); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement &

Job summary

Meijer Inc. in Indiana is seeking a meat department team member to assist in daily production, cutting and stocking of fresh beef, pork, and grind. You will follow the production schedule to meet advertised fresh meat cuts and help ensure accuracy in orders and deliveries.

The role emphasizes weights and measures, safety compliance, product presentation, and inventory control, with forklift licensing required. A hands-on, customer-focused approach is essential for success.

Qualifications

• Familiarity with weights and measure processes specific to meat processing.
• Ability to understand and follow specific safety and sanitation procedures.
• Experience in product presentation and packaging.
• Experience using Computer Assisted Ordering applications.
• Current handjack/hilo license.
• Experience with inventory control procedures.

Responsibilities

• Assisting in the writing of fresh meat orders.
• Organizing and checking in fresh meat deliveries.
• Maintaining a positive working relationship with customers, team members and leadership.

Skills

Weights & measures knowledge

Safety & sanitation procedures

Product presentation & packaging

CAO software experience

Forklift license (handjack/HiLo)

Inventory control

Job description

Meijer Inc. in Indiana is seeking a meat department team member to assist in daily production, cutting and stocking of fresh beef, pork, and grind. You will follow the production schedule to meet advertised fresh meat cuts and help ensure accuracy in orders and deliveries.

The role emphasizes weights and measures, safety compliance, product presentation, and inventory control, with forklift licensing required. A hands-on, customer-focused approach is essential for success.