Meat Cutter (Butcher) - Full Time

Whole Foods Market; Chattanooga (TN); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking dedicated team members for meat preparation and customer service roles. This position involves cutting, preparing, and merchandising a variety of meat products while ensuring compliance with health and safety regulations. Ideal candidates will possess strong customer service skills and a commitment to maintaining a positive work environment. Join a team that values quality and customer satisfaction, and be part of a company that promotes teamwork and excellence in service. If you're passionate about food and enjoy working in a dynamic environment, this role is perfect for you.

Qualifications

• Experience in meat preparation and customer service is essential.
• Knowledge of food safety regulations and standards is required.

Responsibilities

• Cuts and merchandises various meat products while ensuring quality standards.
• Provides excellent customer service and supports team members.

Skills

Customer Service

Meat Preparation

Food Safety Compliance

Mentoring

Education

High School Diploma

Job description

Job Description

Performs duties relating to the cutting, preparation, display, and selling of meat products. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must be performed in accordance with team and store Standard Operating Procedures. Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.

Job Responsibilities

• Cuts, platters, and merchandises products (beef, pork, lamb, veal, poultry).

• Prepares specialty meat merchandise (i.e. sausage, oven ready products, and cured meats).

• Checks product to make sure it meets WFM quality standards.

• Maintains sampling program.

• Monitors and assists in preventing spoilage.

• Mentors and supports assigned Meat Cutter Trainee(s).

• Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attends required trainings and meetings.

• Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.

• Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product.

• Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.

• Maintains, or ensures maintenance of, a clean and sanitary working and shopping environment